Aroy-D Coconut Cream consists of the solid part of the coconut meat first press. Ideal for baking, cooking and preparing with raw food. Read more
Aroy-D Coconut Cream consists of the solid part of the coconut meat first press. Ideal for baking, cooking and preparing with raw food.
Due to the cold climate, the coconut cream can become a bit hard. However, this does not affect the quality of the product! To make the coconut cream soft again, you can place the coconut cream in the package in a hot water bath for 5 to 10 minutes.
Ingredients: coconut extract 85%, water, emulsifier E435.
| Per | 100ml |
| Energy | 936kJ |
| fats | 23g |
| of which saturated | 21g |
| trans fat |

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