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X.O.
Article code 5.R.1
€2,65
in stock
Palm syrup (Gula Jawa) is a thick liquid sweet syrup that is used for sweet desserts or for curries and sauces. Read more
X.O.
Article code 6.R.4
€2,75
in stock
White palm sugar is mostly used in desserts and drinks. Read more
X.O.
Article code 5.M.2
€2,65
in stock
X.O's Palm sugar paste (Gula Jawa) is a known ingredient in the Thai and Indonesian cuisine. It is used for sweet and savoury dishes. Read more
X.O.
Article code 6.O.3
€2,50
in stock
The Thai Massaman Curry paste is often prepared with beef, but also suitable with other meats and vegetables. This curry finds its roots back to the old Thai Muslim inhabitants from the South of Thailand Read more
X.O.
Article code 5.M.4
€2,70
in stock
Green Curry is one of the most beloved Thai Curry dishes. A perfected blend of herbs and spices, enriched with coconut milk, makes this dish a Thai favorite! Read more
X.O.
Article code 6.M.3
€3,75
in stock
Glutinous rice (sticky rice) is a type of rice that contains a lot of starch and sticks together after cooking. Read more
X.O.
Article code 6.N.5
€2,30
in stock
Glutinous Rice Flour is ground uncooked sticky rice. Glutinous rice flour (Ketan flour) is usually used in desserts or snacks (Klepon). The flour is bright white and has a fine texture. Read more
X.O.
Article code 5.N.3
€1,60
in stock
Thai coconut milk for curry dishes, soups and desserts. Read more
€3,80
in stock
Authentic Thai cooking paste with fresh Thai sweet basil leaves. Read more
€2,99
in stock
Authentic Thai cooking paste with fresh Thai Holy basil leaves. Read more
X.O.
Article code 5.N.3
€2,95
in stock
Thai Fish sauce. Read more