Collection

Shin Ramyun Tom Yum according to the recipe of the famous Thai street food chef Jay Fai
• Jay Fai is known for her Michelin-starred street food
• Combination of the classic Shin Ramyun and Thai Tom Yum
• Halal Read more

Made from 100% natural anchovies and sea salt, with no added MSG or other additives. Gluten-free. The sauce is fermented for one full year, developing a deep, rich umami flavor that enhances any dish with just a small amount. Read more

Made from 100% natural anchovies and sea salt, with no added MSG or other additives. Gluten-free. The sauce is fermented for one full year, developing a deep, rich umami flavor that enhances any dish with just a small amount. Read more

Sazon Natural's Fajita Cochinita Pibil Style Seasoning is a Mexican spice blend that infuses dishes with the authentic flavors of the Yucatán region, particularly the traditional cochinita pibil.  Read more

Lao Gan Ma Chicken Flavour Chilli Oil is a spicy, aromatic chilli sauce with a rich chicken flavour. It adds a savoury heat to dishes and is perfect for rice, noodles or as a dip. Read more

Calnort Fish Stock, 1kg is a high-quality fish stock that is ideal for preparing tasty soups, sauces and stews. This stock brings out the delicate flavour of fish and forms the perfect base for authentic fish dishes. Read more

Golden Lion Lychees in Syrup are sweet lychees, perfect for desserts, cocktails or as an exotic addition to dishes. The lychees are preserved in light syrup, which optimally preserves their fresh taste. Read more

Dried lotus leaves are often used in Asian cuisine, especially for steaming, wrapping and flavouring dishes. They give a subtle, earthy flavour to rice, meat and fish dishes. Read more

Golden Lion Dried Tangerine Peels are a versatile ingredient widely used in Chinese medicine and Asian cuisine. Read more