Collection

With this ready-to-use herbal pasta you can easily prepare korma, a delicious stew of Indian cuisine. This dish has a unique taste. Mild with a thin sauce flavored with cream, yogurt and almonds. Read more

Create a distinctly tangy, spicy soup with the Kimchi Jigae, a traditional Korean soup recipe made from kimchi, the world famous Korean condiment of fermented chilli peppers and vegetables. Read more

This marinade has the distinctive taste of "Kai Yang". One of the most popular spicy chicken dishes in northern Thailand. This marinade also goes well with beef, lamb and turkey. Read more

This authentic spicy and sour soup from the Chinese province Szechuan is good to combine as a starter for your meal. Read more

This classic Hainanese Singapore dish, prepared with a touch of garlic, ginger and shallot, gives a delicious aromatic flavor to the rice. The dish is always served with boiled or steamed chicken, chilli sauce and soy sauce. Read more

Green Curry is one of the most popular Thai Curry dishes. A perfected mixture of herbs and spices, enriched with coconut cream, makes this dish very popular in theThai cuisine! Read more

A touch of chili and sesame oil combined with the robust aroma of the bean paste makes this dish a typical Szechuan stir-fry dish all over the world! Read more

Tjauw min, also called as baked noodles. Often served with Chinese and Surinamese Chinese meals, as noodles symbolize a long life. Read more

The three traditional flavours of chilli, ginger, and garlic combine to give this easy stir fry dish its Szechuan influence. Ideal for those who like a bit more chilli. Read more

The Cantonese Stir-Fried Rice is an easy every day meal that brings out the natural flavours and fragrance of ingredients. Perfect with fresh ingredients but also a great way to spruce up left-overs. Read more

This popular Mogul dish features a rich blend of aromatic spices, yogurt and tomato puree. Read more

Marinade for Korean meat dish Bulgogi. Read more

This herbal paste is a mixture of black pepper and aromatic herbs. Delicious for meat, fish or sauce for steaks. Read more

Biryani rice is a beloved classic Indian rice dish. The long grain rice and a mixture of herbs, vegetables and coconut milk make this a colorful, healthy meal. Read more

Fried red onions from the brand Asian Boy. Read more

Fried garlic crushed from the brand Asian Boy. Read more

This product is only available in store. Read more

Asahi Super Dry is a premium Japanese beer with 5% alcohol. Famous for its extremely dry, crisp taste and clean finish. Perfect with sushi, Asian cuisine, or as a refreshing everyday lager. Read more

Green, young, jackfruit is used in Indonesian, Thai and Filipino cuisine for salads and curries. Read more

Young coconut in syrup. Delicious for desserts and drinks. Read more