Collection

Natural flavoring and food coloring. JO-LA is a coloring agent that is specially made to give your dishes its specific color. The dyes from Jo-La come in different colors, which are easy to use. Provides a very varied color range for your dishes, such as Read more

Milk tea with dasheen (taro) flavor. Read more

Totole Granulated Mushroom Bouillon is a flavorful broth made from dried mushrooms. It has a rich umami flavor and can be used to give soups, sauces and dishes a deep, savory flavor. Read more

A tasty chicken fat based broth made from real chicken stock and aromatic herbs. It is made with real chicken stock for an authentic taste. Perfect for making bases with a full flavor; soups, sauces, pies and stews or as an alternative to salt. Read more

The famous Carbo Hot Chicken Korean ramen has a spicy and creamy taste. • Easy to prepare • Add vegetables/meat for a complete meal • Halal Read more

Green tomato. Also known as Mexican Tomato or Tomate de Fresadilla. They have a slightly sour, taste. They are the main ingredient of Salsa Verde and are widely used in Mexican cuisine. Read more

For squeezing lime. Diameter of 4.5 cm. Read more

Tamarind is a tropical fruit that is widely grown in México. It has a sweet, yet distinctive sour taste. The pulp is used as part of various savory dishes in Latin American cuisine and for marking all kinds of sweets and snacks. In Mexico, tamarind is use Read more

Mole Verde is a traditional Mexican sauce with a rich, spicy flavor based on tomatillo, pumpkin seeds and green chili peppers. This sauce is perfect for making authentic Mexican dishes such as enchiladas, tamales and stewed meats. Read more

Hot Mango Cutney. An authentic tasting combination of sweet mangoes and hot spices. Read more

Authentic Organic Thai brand coconut milk. Use for desserts, curries, soups and sauces. Read more

Authentic Thai brand of coconut milk. Use for desserts, curries, soups and sauces. Read more

“Thai Basil Stir Frying Pasta is very popular in Thai cuisine, it is widely used in rice and noodle recipes and dishes. " Read more

Valcom Kaffir Lime Leaves A fragrant Thai herb commonly used in tom yum soup and most Thai curries, as well as many other Thai dishes, to enhance the flavor. Read more

Lemongrass is native to India, Southeast Asia and Oceania. It is widely used as a spice in Asian cuisine and also as a medicinal herb in India. It is widely used in tea, soups and curries. It is also suitable for use with poultry, fish, beef and seafood. Read more

Dried whole Cascabel chili peppers from Mexico. 100% natural. Read more

Dried whole Habanero chili peppers from Mexico. 100% natural. Read more

This snack has a very subtle sweet corn flavor with a crunchy texture. This product is unique with a mild corn and BBQ flavored kick! Read more

The dried chile de arbol is a mildly spicy pepper that is very similar to the cayenne pepper. Read more

Carey crushed tomatillos are perfect for making Salsa Verde. Tomatillos, also known as Spanish tomatoes, add a distinctive freshness to various Mexican recipes. Read more