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Golden Curry Mild, 92g
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In postcode:
€2,90
10 in stock
Japanese mild golden curry mix. Read more
Description
Mix meat and vegetables with this curry for a quick and delicious meal.
Ingredients: wheat flour , edible oils (palm oil, rapeseed oil), salt, curry powder (turmeric, coriander, cumin, fenugreek, pepper, chili pepper, spices) 5%, herbs, color: E150a, flavor enhancers: E621, E627, E631 , malic acid .
Allergy Information: Contains wheat.
Preparation method:
- Cut 450~580g of lean meat (or chicken, lamb or shrimp) into cubes and finely chop 1 large onion.
- In a large skillet, sauté and stir meat and onion in oil or butter until onion is lightly browned, about 3 minutes. Add carrots, celery, bell pepper or other vegetables if desired.
- Add 620 ml of water and bring to a boil. Reduce heat, cover and simmer until meat is tender, about 10 minutes.
- Break the S&B GOLDEN CURRY SAUCE MIX into pieces and add to the mixture, stirring until completely melted. Let it simmer for 5 minutes, stirring constantly.
- Serve hot over rice and noodles.
Per | 100g |
Energy | 2243kJ |
fats | 38.2g |
of which saturated | 18.9g |
trans fat |
5 stars based on 2 reviews
2 Reviews