This Tomato Garlic Stiry-fry Sauce from Lee Kum Kee is in Shanghai style. The sauce has a delicious sweet taste of tomatoes and honey with chili and garlic. You can use the sauce for stir-fry dishes with meat, fish and vegetables. Read more
This Tomato Garlic Stiry-fry Sauce from Lee Kum Kee is in Shanghai style. The sauce has a delicious sweet taste of tomatoes and honey with chili and garlic. You can use the sauce for stir-fry dishes with meat, fish and vegetables. In addition, you can of course also make a delicious dipping sauce for your favorite snacks!
Ingredients: Water, sugar, soy sauce (water, salt, soybeans , wheat), tomato paste 10%, salted chili pepper (chili peppers, salt), honey, yeast extract (yeast extract, water, salt), salt, modified corn starch, acidifier (lactic acid ), stabilizer (xanthan gum (soybeans, wheat), disodium inosinate and disodium guanylate as flavor enhancers.
| Per | 100g | 
|---|---|
| Energy | 638 KJ / 150 kcal | 
| fats | 0.6 g | 
| Saturated fat | 0.1 g | 
| trans fat | |
| carbohydrates | 32 g | 

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