New Arrivals

Vegan Cup noodles from South Korea. Read more

Spicy shrimp noodle soup Read more

Season your favorite soup, rice or stew for a rich tropical taste experience with this Badia Sazon Tropical. This variant contains coriander and annotto. Read more

The famous Chinese chilli oil combines crispy bits of chilli and onion with a rich, spicy soybean oil. Use in marinades, stir-fries, dips and toppings!
• Versatile
• Deep umami flavour
• Crunchy texture Read more

Spicy corn sticks with paprika and chili herbs. Read more

Colombian lollipops with different fruity flavors. This bag contains 24 pieces. Read more

Bisto Vegetable Gravy Granules offer a simple and quick solution to making a rich vegetable gravy. The granules dissolve quickly in hot water to create a hearty and aromatic sauce. • Easy - just add water • Vegan Read more

Gochujang or red chili paste is a Korean savory, sweet and spicy fermented spice. Read more

Japanese crispy seaweed wasabi crackers
• Spicy wasabi flavour
• Use as a topping for ramen and rice dishes
• Delicious with sashimi Read more

Delicious as a vegetarian side dish with a little butter and pepper or soy sauce. Also delicious in salads, soups and stir-fry dishes. Read more

Jerky is lean meat that has been trimmed of fat, cut into strips, and then dried to prevent spoilage. Read more

Yuzu juice comes from the yuzu fruit, a citrus fruit from Japan known for its unique, aromatic flavor profile. • Rich in vitamin C and antioxidants • Essential in Japanese cuisine for dressings and desserts Read more

Premium quality Pandan Rice from Thailand. Read more

Coriander seeds are also called Ketoembar or Dhania. It is widely used in Indian and Indonesian cooking. This spice is usually ground and used in the curry. Read more

Crispy seaweed snack with spicy wasabi flavour. Read more

Spicy seaweed snack with a crunchy tempura crust. Read more

Spicy Seaweed snack. Read more

Shinzu Sushi Rice the "Pearl of Sushi Rice" comes from California. Perfect for making sushi and recommended by sushi chefs. Read more

Superior Light Soy Sauce. Read more

Pearl River Bridge Dark Soy Sauce is a well-known and high-quality soy sauce, loved for its rich flavor and dark color. This sauce is an essential ingredient in Asian cuisine and is often used to add extra flavor and depth to dishes. Read more

Nandan Massala is a versatile spice mix that brings the rich flavors of Surinamese cuisine to life.
• Hindustani Masala Curry powder
• Perfect curry spices for Surinamese roti and Indian rice dishes
• Unique spice mix Read more

The cassava is tuber which is cultivated throughout the regions of the tropics. There are over 160 species of cassava and, only the verry best is used to make Umbrella brand cassava chips. Read more

5 spice Mix contains the five taste groups sweet, salty, bitter, sour and umami. Because it is quite dominant in taste, it must be handled with care. It is soon too much. Read more