Uchibori Ponzu, 360ml
This Dashi-iri Ponzu Yuzu is a citrus vinegar with soy sauce, dashi, yuzu, bonito and seaweed. You can use this citrus vinegar to give extra flavor to, for example, fish or oysters. Read more
This Dashi-iri Ponzu Yuzu is a citrus vinegar with soy sauce, dashi, yuzu, bonito and seaweed. You can use this citrus vinegar to give extra flavor to, for example, fish or oysters.
Ingredients Uchibori Ponzu : Natural vinegar, soy sauce (water, soy beans, wheat , salt), sugars (glucose fructose syrup, sugar), bonito broth (water, bonito flakes, ( fish ), seaweed), salt, yuzu juice, apple juice, hydrolyzed soy protein.
| Per | 100ml |
| Energy | 318 kj / 76 kcal |
| fats | < 0.1 g |
| of which saturated | < 0.1 g |
| trans fat |
Storage advice: keep cool and dry.

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