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Symbolic Ingredients

Lunar New Year is all about tradition and symbolism. Our selection of symbolic ingredients includes everything you need to create dishes that symbolize happiness, prosperity, and longevity. Think long noodles, seafood, and dried fruits. Make your meal a meaningful celebration with these special ingredients.

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€4,75
in stock
Dried Longan, Longan is a delicious fruit and is used in this way for soups and tea Read more
€3,00
in stock
Dried Sago Pearls. Read more
€2,60
in stock
Quick-cooking noodle is a quick-cooking egg noodle made from wheat flour and egg. Egg noodles are often prepared in both Chinese and Indonesian cuisines because of their taste and quick preparation. Read more
€2,15
in stock
Dried Mandarin peel from Golden Lily Read more
€4,25
in stock
Golden Lily Dried Black Fungus is dried black mushroom, often used in Asian cuisine. It has a mild flavor and a gel-like texture, ideal for soups, stir-fries and salads. Read more
Golden Lion
Article code 1.U.2
€6,05
in stock
Golden Lion Dried Lily Flower, 200g are dried lily flowers, which are often used in Asian cuisine, especially in Chinese dishes. These flowers have a mild, slightly sweet flavor and are usually soaked for use in soups, stews or stir-fries. Read more
Fu Xing
Article code 8.U.5
€5,30
in stock
Dried bamboo leaves are often used to wrap and cook food. Read more
Wei Lih
Article code 5.N.1
€4,65€5,05
in stock
Instant noodles with savory and slightly sweet taste thanks to the sauce that the name Jah Jan refers to, which combines soybean paste and ground meat. Read more
Sau Tao
Article code 1.L.2
€4,35
in stock
Inaniwa Flat Udon has a delicate and refined texture. Enjoy them in soups, stir-fries or salads. Read more
€6,75
in stock
Keilo Brand Instant Noodles are ideal for Japanese ramen, Chinese stir-fry or Indonesian bami goreng and bami soup. Read more
€1,70
out of stock
Barley and pearl barley are the perfect basis for a hearty soup or salad. Delicious in combination with sweet potato and pumpkin. Chinese PEarl Barley are steamed barley varieties of which the skin (the bran) has been ground away from the barley grain. Wi Read more
€1,95
in stock
Delicious Sichuan noodles with beef flavor and a hint of spiciness. Read more
€2,45
in stock
Quick-cooking noodle made from wheat flour. These noodles are often prepared in both Chinese and Indonesian cuisine because of their taste and quick preparation. Read more
Fu Xing
Article code 1.S.3
€3,20
in stock
These glass noodles are used in soups, stir-fries and as a filling for spring rolls. Read more
€4,20
in stock
€5,10
in stock
Red yeast is used to color a wide variety of foods, including pickled tofu, red rice vinegar, cha siu, Peking duck and Chinese pastries that require red food coloring. Read more
Sau Tao
Article code 8.U.3
€2,30
in stock
Sau Tao egg noodles. Read more
€1,75
in stock
Chunsi Wenzhou Dried Noodles are a good choice for soups, dry noodles and cold noodles. Read more
Wu-Mu
Article code 9.I.2
€4,50
in stock
Buckwheat Noodles. Read more
Chunsi
Article code 2.C.5
€8,55
in stock
Discover the spicy flavors of Sichuan with Chunsi Sichuan Style Noodles. Made with authentic ingredients for a delicious noodle experience. Read more
€1,80
in stock
Dried millet is widely eaten in Africa and Asia. It is also becoming more popular in the west because it is gluten-free and contains protein, fiber and antioxidants. Read more
€6,30
out of stock
Dried Chinese Shiitake mushrooms. Read more
€4,20
in stock
Chunsi
Article code 3.H.4
€8,90
in stock
Discover the unique flavors of Shanxi with Chunsi Shanxi Style Noodles. Made with authentic ingredients for a delicious noodle experience. Read more
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