Chilli Sauce

Also referred to as fava bean paste, hot bean sauce, Sichuan hot bean paste or pixian doubanjiang, this thick, dark red paste is made with a fermented mixture of fava beans (broad beans), Sichuan peppers, salt and wheat flour. Read more

Vietnamese chili sauce from Chin-Su with a balanced spiciness and a subtle sweetness. Full of flavor and versatile. Ideal as a dip, topping, or seasoning for Asian and international dishes. Read more

Samyang Buldak Hot Chicken Sauce Extremely Spicy is an intense, spicy sauce with a fiery hot taste, made from chili peppers and spices. This sauce is often used to give stir-fries, noodles or chicken a powerful, fiery kick. Read more

Fermented soybeans with chili. Read more

Pantai Sweet Chilli Sauce for Chicken is the perfect balance of sweet and spicy for your meals.
• Hot, sweet flavour ideal for chicken dishes
• Made with high quality Thai ingredients Read more

Lao Gan Ma Tomato Chili sause, prepared from fresh, ripe and juicy tomatoes, is the best choice for a meal not to be forgotten. Read more

Taberu Rayu is a Japanese chili sauce that goes wonderfully with noodles, rice, dumplings, gyoza and much more. Read more

Aromatic Chinese chili oil with mala flavor: spicy, herby, and slightly numbing thanks to Sichuan pepper. Full of chili, garlic, and spices. Ideal as a topping or seasoning for Asian dishes. Read more

Sriracha Hot Chili sauce from Crying Thaiger. A delicious spicy Sriracha sauce that you can use for various dishes and snacks. Read more

Sweet chili sauce for chicken dishes. Read more

Chilli Chan's Chili oil is made in the Netherlands using Eyan's family recipe. This crispy garlic-chili oil adds a kick and crunch to all your dishes! • Gluten-free • Suitable for vegans and vegetarians Read more

Extremely spicy sauce from Sriracha Blackout a must! Read more

Add some spice to your dishes with this spicy chili sauce for kimchi, a traditional Korean dish consisting of fermented vegetables. Read more

Sweet chilli sauce. Read more

This finely ground gochugaru (red pepper powder) from Nongshim forms a good spice base for various delicious Korean dishes, such as kimchi, tteokbokki and bulgogi. The pepper powder is medium spicy. Read more

Guilin Chili Sauce enhances the flavor of dishes. Add it to steamed buns or soft tofu. It's perfect for cold, fried, or steamed dishes. Read more

Sweet spicy chili sauce delicious with chicken and spring rolls, also suitable as a dipping sauce Read more

Simply dip, drizzle, or toss your favorite Sempio Sauce with fried chicken and you're ready to eat! Read more

Sweet chilli sauce. Read more