Dessert

These basil seeds are ideal for Southeast Asian drinks and desserts! For example, make mango pudding or lemonade with these basil seeds. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Tjendol (cendol) contains green strands that you can make yourself with this bag of flour (sago flour, tapioca flour, and mung bean flour). The green color is also conveniently included in this bag. Use a special tjendol sieve to make these strands. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Also called bubbles or pearls. It is known as a topping in bubbletea. It is made from gluten-free starch extracted from the roots of a cassava plant. Ready in 5 minutes! Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Sweetened condensed coconut milk can be used for any recipe calling for a traditional sweetened condensed milk Read more

Dried Sago Pearls. Read more

Royal Family Mochi Maple Pancake 120g: delicious mochi with the taste of maple pancake, perfect as a snack or dessert. Read more

Mochi with brown sugar filling, mochi is a Japanese snack made from rice flour. Read more

Loves Flower Strawberry Mochi offers a delicious combination of soft rice cake and sweet strawberry flavor. Perfect as a snack or dessert!
• Soft texture
• Refreshing strawberry flavor
• Popular Asian dessert Read more

Seaweed with wasabi flavor packed in handy small packages making it easy to take with you as a snack to work or school! Read more

Chestnut Cream from Roger Descours is a dessert in itself. You can use it as a spread on toast, with pancakes or as a side dish with ice cream. Read more

Enjoy the colourful and flavoursome experience of Funny Hippo Fruity Jelly in a variety of fruity flavours, 312g. • Made with natural fruit flavours, it offers an explosion of flavours in every bite without artificial colours. • Perfect for parties or a s Read more

Sauce made from Thai coconuts and Japanese matcha. Can be used in smoothies or as a topping for ice cream or pastries Read more

This Asian delicacy combines the soft and sticky mochi dough with the rich taste of peanuts and the fresh aroma of pandan. The outside is coated with grated coconut, which gives it a delicious taste and texture. Read more

Kaoriya Mochi Durian Flavor are 6 delicious, soft mochi rounds filled with a rich, creamy durian flavor.
• Vegan Read more

These green tea flavored cakes are filled with fluffy marshmallow cream and covered with delicious milk chocolate. There are 12 pieces in one package. A delicious combination of soft cake, green tea flavored marshmallow filling, and a layer of creamy choc Read more

Smucker's Strawberry Jelly is a delicious spread made from ripe strawberries, perfect for bread, toast or as an addition to your favorite recipes. Read more