Dessert

Tjendol (cendol) contains green strands that you can make yourself with this bag of flour (sago flour, tapioca flour, and mung bean flour). The green color is also conveniently included in this bag. Use a special tjendol sieve to make these strands. Read more

These basil seeds are ideal for Southeast Asian drinks and desserts! For example, make mango pudding or lemonade with these basil seeds. Read more

Sweetened condensed coconut milk can be used for any recipe calling for a traditional sweetened condensed milk Read more

Popular Asian dessert and beverage ingredient made from the extract of the Mesona chinensis plant. It is loved for its refreshing taste and distinctive, smooth texture. Read more

Black pearls made from tapioca starch, mainly used in boba tea or bubble tea. Read more

Royal Family Strawberry Cheese Cake Mochi 120g: delicious mochi with strawberry cheesecake flavor, perfect as a snack or dessert. Read more

Royal Family Mochi Maple Pancake 120g: delicious mochi with the taste of maple pancake, perfect as a snack or dessert. Read more

These green tea flavored cakes are filled with fluffy marshmallow cream and covered with delicious milk chocolate. There are 12 pieces in one package. A delicious combination of soft cake, green tea flavored marshmallow filling, and a layer of creamy choc Read more

Seaweed with kimchi flavor packed in handy small packages making it easy to take with you as a snack to work or school! Read more

Sauce made from Thai coconuts and Japanese matcha. Can be used in smoothies or as a topping for ice cream or pastries Read more

Also called bubbles or pearls. It is known as a topping in bubbletea. It is made from gluten-free starch extracted from the roots of a cassava plant. Ready in 5 minutes! Read more

Oreo Blueberry Raspberry, 97g: Delicious Oreo cookies with a surprising blueberry and raspberry flavor. Read more

This varied set of 16 fruit jellies offers a delicious and colourful experience without artificial additives. Perfect for a quick sweet snack or as a dessert. Varied flavours, always colourful Contains real fruit extract for great taste Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Loves Flower Litchi Mochi offers soft, sweet rice cake with a unique lychee flavor. Perfect for lovers of Asian delicacies!
• Soft texture
• Exotic lychee flavor
• Popular Asian dessert Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

This Asian delicacy combines the soft and sticky mochi dough with the rich taste of peanuts and the fresh aroma of pandan. The outside is coated with grated coconut, which gives it a delicious taste and texture. Read more

Walker's 4 Cranberry & Clementine Mince Pies are delicious pastries with a perfect balance of cranberries and clementines wrapped in a crispy pastry. • Filled with fruity cranberries and clementines • Traditional British festive treat Read more

Delicious custard made from coconuts. Gluten free and vegan. Read more