Obento Breadcrumbs are light in texture, commonly used as a coating for poultry, meat and seafood but can also be used in everyday dishes. Read more
Obento Panko Breadcrumbs have a light texture, give a crunchy coating and is ideal for coating chicken, meat and seafood. Why not try your next casserole with a crunchy topping or mix together with your favorite herbs for a finishing touch to lasagna or serve crunchy schnitzels and cordon Bleus with Obento breadcrumbs.
Ingredients: wheat flour, yeast, salt, palm oil, glucose, yeast food (contains ammonium chloride, acidity regulator E516).
Allergen information: wheat and gluten.
How to use coat meat or seafood in plain flour. Dip into mixture of beaten egg, 2-3 tablespoons water and 1/2 teaspoon salt. Roll in Obento Panko Breadcrumbs. Fry in hot oil until golden brown.
| Serving | 100g |
|---|---|
| Energy | 382kJ |
| Fats | 0.7g |
| Saturated Fat | 0.3g |
| Trans fat | 0.1g |
| Total Carbohydrate | 17.2g |

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