Sambal

Wanita Djawa Sambal Gledek is a spicy seasoning packed with authentic Indonesian flavours. Perfect for spicy food lovers. • Made with fresh Indonesian ingredients • Suitable for vegetarians Read more

Spicy sambal with red peppers and onions. Sweet and spicy with a fragrant bite. Suitable for all rice tables and delicious with meat, chicken, vegetable, and fish dishes. Read more

Super hot sriracha sauce to give dishes extra spice. Ideal for combining with other sauces and using as a dipping sauce. Read more

spicy sweet sambal. Read more

Sambal rawit green is made from small green rawit peppers which makes this sambal extra hot. Read more

This chili sauce is made from selected fresh ingredients that create a distinct and balanced aroma for the ultimate taste. Delicious with rice, noodles, or to use as a dipping sauce for baked dishes. Read more

Wanita Djawa Ananas is a delicious Indonesian sambal with the best, fresh ingredients. Hand-made, authentic family recipe. Mild sambal with pieces of pineapple. Read more

This variant is flavored with galangal (galangal), a plant related to ginger. Read more

A typical Indian sambal, tasty as with noodles, nasi or telo! Read more

Sriracha Spicy Chilli sauce with extra garlic of the brand Flying Goose is a Thai hot chili sauce made from fresh chillies, extra garlic, vinegar, sugar and salt. Refrigerate after opening. Read more

Classic sambal made from red peppers with a rich, spicy flavour and a hint of sweetness. Known from the toko. Great in sauces, marinades, soups, or as a spicy base. Read more

Enjoy the authentic taste of Indonesia with Wanita Djawa Sambal Trassi.
• Traditional Indonesian recipe
• Made with the finest shrimp paste (trassi)
• Perfect for marinades and dips Read more

Wanita Djawa Kemangi is a delicious Indian sambal. Hand-made according to our family recipe with the best, fresh ingredients. Nice for example on toast or snack. Read more

A hot and spicy savoury aromatic chilli oil made from a perfectly balanced blend of the finest chillies, garlic and herbs. Read more

You can use this Sambal Bajak from Nesia while cooking to give your dishes extra flavor. This is also a tasty sambal for next to your dish on the plate. Read more

Traditional mild sambal with gandaria. Read more

Spicy, sweet sambal with soy. Read more

Wanita Djawa is a delicious Indonesian table sambal with shrimps. Traditionally prepared, according to our family recipe with the best, fresh ingredients. Read more

Flowerbrand sambal manis (manis means sweet in Indonesian) is a fried spicy sweet sambal, with which you can enrich your Asian meal with a combination of spicy and sweet flavours. Read more