Dessert

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

These basil seeds are ideal for Southeast Asian drinks and desserts! For example, make mango pudding or lemonade with these basil seeds. Read more

Tjendol (cendol) contains green strands that you can make yourself with this bag of flour (sago flour, tapioca flour, and mung bean flour). The green color is also conveniently included in this bag. Use a special tjendol sieve to make these strands. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Also called bubbles or pearls. It is known as a topping in bubbletea. It is made from gluten-free starch extracted from the roots of a cassava plant. Ready in 5 minutes! Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Sweetened condensed coconut milk can be used for any recipe calling for a traditional sweetened condensed milk Read more

Dried Sago Pearls. Read more

Mochi with brown sugar filling, mochi is a Japanese snack made from rice flour. Read more

Sauce made from Thai coconuts and Japanese matcha. Can be used in smoothies or as a topping for ice cream or pastries Read more

Loves Flower Strawberry Mochi offers a delicious combination of soft rice cake and sweet strawberry flavor. Perfect as a snack or dessert!
• Soft texture
• Refreshing strawberry flavor
• Popular Asian dessert Read more

Royal Family Mochi Maple Pancake 120g: delicious mochi with the taste of maple pancake, perfect as a snack or dessert. Read more

Loves Flower Litchi Mochi offers soft, sweet rice cake with a unique lychee flavor. Perfect for lovers of Asian delicacies!
• Soft texture
• Exotic lychee flavor
• Popular Asian dessert Read more

Enjoy the colourful and flavoursome experience of Funny Hippo Fruity Jelly in a variety of fruity flavours, 312g. • Made with natural fruit flavours, it offers an explosion of flavours in every bite without artificial colours. • Perfect for parties or a s Read more

These green tea flavored cakes are filled with fluffy marshmallow cream and covered with delicious milk chocolate. There are 12 pieces in one package. A delicious combination of soft cake, green tea flavored marshmallow filling, and a layer of creamy choc Read more

Juicy cherries in syrup, even tastier when warmed up. Perfect for desserts, pancakes and hot waffles! Read more

Mochi is a Japanese rice cake made from granular glutinous rice. The rice is pounded into a paste and molded into desired shapes. Mochi is soft and has a delicious creamy red bean paste filling. Read more

Fruit Jelly Assorted 8pc brings refreshing fruity flavours together in a convenient package. Perfect for on the go or as a treat. • Contains eight individually wrapped jelly snacks • Flavours from real fruit extracts • Contains no artificial colours Read more

Chestnut Cream from Roger Descours is a dessert in itself. You can use it as a spread on toast, with pancakes or as a side dish with ice cream. Read more