Dessert

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Walker's 4 Cranberry & Clementine Mince Pies are delicious pastries with a perfect balance of cranberries and clementines wrapped in a crispy pastry. • Filled with fruity cranberries and clementines • Traditional British festive treat Read more

In tjendol (cendol) there are green strands that you can make yourself with this bag of flour (sago flour, tapioca flour and mung bean flour). The green color can also be found in the bag. Use a special tjendol sieve to make these strings. Read more

Sweetened condensed coconut milk can be used for any recipe calling for a traditional sweetened condensed milk Read more

Seaweed with kimchi flavor packed in handy small packages making it easy to take with you as a snack to work or school! Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Lychee Flavor Tapioca Pearls, 500g are tapioca pearls infused with lychee flavor. Lychee is a sweet, tropical fruit with a floral flavor. • Chewy texture • Tropical flavor Read more

Black pearls made from tapioca starch, mainly used in boba tea or bubble tea. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Royal Family Creamy Matcha Latte Mochi 120g: delicious mochi with creamy matcha latte flavor, perfect as a snack or dessert. Read more

These basil seeds are ideal for Southeast Asian drinks and desserts! For example, make mango pudding or lemonade with these basil seeds. Read more

Mooncakes are a traditional Asian delicacy eaten during the celebration of the Moon Festival, also known as the Mid-Autumn Festival. Read more

Sauce made from Thai coconuts and Japanese matcha. Can be used in smoothies or as a topping for ice cream or pastries Read more

Rocky Mountain Marshmallows are the perfect choice for anyone who loves a classic, soft and sweet treat. Enjoy them in your favorite way and be seduced by their irresistible taste and texture. Read more

Chestnut Cream from Roger Descours is a dessert in itself. You can use it as a spread on toast, with pancakes or as a side dish with ice cream. Read more

Royal Family Strawberry Cheese Cake Mochi 120g: delicious mochi with strawberry cheesecake flavor, perfect as a snack or dessert. Read more

Enjoy authentic Vietnamese mooncakes from Tan Hue Vien – a traditional pastry that symbolizes togetherness and family during the Mid-Autumn Festival. Generously filled, with a soft crust, and perfect for sharing or giving as a gift. Read more

Seaweed with wasabi flavor packed in handy small packages making it easy to take with you as a snack to work or school! Read more

Mochi is a Japanese rice cake made from granular glutinous rice. The rice is pounded into a paste and molded into desired shapes. Mochi is soft and has a delicious creamy red bean paste filling. Read more

Dried Sago Pearls. Read more

Loves Flower Strawberry Mochi offers a delicious combination of soft rice cake and sweet strawberry flavor. Perfect as a snack or dessert!
• Soft texture
• Refreshing strawberry flavor
• Popular Asian dessert Read more