Shinzu Sushi Rice, 1kg

Read ourblogabout what types of rice there are and what you can do with them.

Ingredients: Sushi rice.

Description: Shinzu Sushi rice the "Pearl of Sushi rice" comes from California. Perfect for making sushi and recommended by sushi chefs.

Cooking instructions: Wash the rice well. Put 1 cup of rice with 1 1/2 cups of water in a pan of water. Add some salt. Bring to a boil. Cook with the lid on the pan for 15 minutes on a low heat or until the water is absorbed. Remove the pan from the heat and let it stand for 10 minutes.