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Indonesian Herbs & Spices – For Authentic Flavor in Every Dish
Indonesian cooking starts with the right herbs. Think galangal (laos), turmeric, lemongrass, coriander, kemiri nuts and daun salam. Together they form the building blocks of dishes such as rendang, sajoer lodeh or ayam opor.
Whether you want to make your own boemboe or simply add some extra flavour to your soup or stew – in this category you will find everything to take your Indonesian cuisine to the next level.
At Tjin's we have a wide range of loose spices, dried leaves and complete spice mixes. Everything for fragrant, full and authentic flavours.
Article code 6.P.4
€1,40
out of stock
Delicious as a vegetarian side dish with a little butter and pepper or soy sauce. Also delicious in salads, soups and stir-fry dishes.
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€1,85
in stock
This herb paste is ideal for making Sajoer Lodeh. An Indonesian vegetable dish with coconut sauce, served with rice. This dish is very popular with vegetarians.
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Article code 3.Q.3
€1,65
in stock
Dried whole chili peppers are ideal for adding extra spice to soups, sauces, all hot dishes and even cocktails.
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Article code 3.R.1
€26,50
in stock
Cumin seeds are an excellent spice to give curries, stews, soups and sauces a deep, warm, earthy and slightly nutty flavor.
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Article code 4.S.2
€6,50
in stock
This ground ginger is ideal for a hint of ginger flavor in your hot dishes. A little of this powder completes the dish.
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€2,75
out of stock
Dry sambal herbs with anchovies.
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Article code 4.R.2
€3,10
in stock
Mustard powder adds warmth to dishes and is ideal for making dressings and mayonnaise. When only water is added it tastes almost like wasabi.
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Article code 4.Q.5
€3,85
in stock
Use this ground chili to give dishes a hint of spice. Ground chili is a welcome addition to your spice lineup if you like spicy food.
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Article code 5.O.3
€1,40
in stock
Delicious as a vegetarian side dish with a little butter and pepper or soy sauce. Also delicious in salads, soups and stir-fry dishes.
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Article code 5.D.2
€2,75
out of stock
Stem ginger is ginger root that is pickled in sweet syrup, which removes the sharp taste of the ginger root. It is delicious with desserts and stir-fry dishes.
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Article code 3.O.1
€12,35
in stock
€0,85
out of stock
Article code 4.R.4
€2,20
in stock
This ground ginger is ideal for a hint of ginger flavor in your hot dishes. A little of this powder completes the dish.
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Article code 4.M.2
€6,65
in stock
Ground Coconut 1kg from Tjin's Toko: high-quality ground coconut for a tropical taste and texture in your dishes.
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Article code 4.N.2
€13,00
in stock
Ground galangal, also called galangal, gives Asian dishes a unique flavor. Often used in curries, stews and soups such as rendang and laksa.
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