Indonesian Herbs & Spices – For Authentic Flavor in Every Dish
Indonesian cooking starts with the right herbs. Think galangal (laos), turmeric, lemongrass, coriander, kemiri nuts and daun salam. Together they form the building blocks of dishes such as rendang, sajoer lodeh or ayam opor.
Whether you want to make your own boemboe or simply add some extra flavour to your soup or stew – in this category you will find everything to take your Indonesian cuisine to the next level.
At Tjin's we have a wide range of loose spices, dried leaves and complete spice mixes. Everything for fragrant, full and authentic flavours.


€2,85
in stock
Rujak Buah is a type of sambal powder that can make meals and snacks spicier and tastier. It is sprinkled on fruits, noodles, fruits and soup.
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€13,05
in stock
Nesia Kemiri Nuts, 1kg, for a rich, nutty flavour in your dishes. Ideal for sauces, curries and stews. Packed for long-term use.
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€2,00
out of stock
Seasoning for chicken broth.
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Article code 3.Q.1
€3,50
in stock
A spicy, sharp taste that is ideal for preparing sauces and meat dishes. Yellow mustard seeds are less hot than brown mustard seeds.
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Article code 7.N.1
€4,90
in stock
Dried grated coconut. Ideal for use in your dishes or as a finishing touch. Also very tasty in a smoothie bowl!
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€2,80
out of stock
Boncabe is a spicy herb to spread over your meal or snack. Boncabe contains not only the best quality peppers, but also herbs. It is a spicy herbal blend made with selected dried peppers.
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Article code 5.K.4
€2,55
in stock


Article code 4.N.3
€3,30
out of stock
Flowerbrand trassi bakar in block belachan Indonesian cooking paste is the ultimate seasoning in Oriental cuisine. A small amount is enough to give your Asian dish a delicious taste.
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Article code 4.Q.2
€2,80
in stock
Dried ginger root that can be added to teas, soups, curries, spice mixtures or even as an ingredient in confectionery.
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€3,90
in stock
Gula Kelapa, or coconut flour sugar, is pure coconut sugar from Indonesia.
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€6,10
in stock
100% natural coconut milk ideal for cooking, but also for desserts.
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Article code 3.N.4
€23,45
in stock


Article code 3.P.1
€4,95
in stock
Cumin is a spice that is often found in Oriental dishes. It is mainly used in India to make curry.
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€6,00
out of stock
Singabera Organic Coconut Syrup Coconut Sugar is made from the golden nectar of coconut palm blossoms.
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€2,80
in stock
Bon Cabe Level 10 is a spicy herbal blend made with selected dried peppers.
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Article code 4.F.2
€6,20
in stock
The taste of green peppercorns goes very well with all kinds of dishes and sauces thanks to its fresh, citrusy taste with a mild spiciness.
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€2,75
in stock
Bon Cabe Level 15 Original taste of Kobe. It is a spicy herbal blend made with selected dried peppers.
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€1,70
in stock
This flavor enhancer is intended for bitter stew, a dish eaten in the Philippines. Bitter stew is made with bitter melon, also called "sopropo".
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Article code 4.T.5
€12,00
in stock
Large pack of ground turmeric for a rich golden color and mild flavor in various dishes.
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Article code 3.S.2
€1,65
in stock
Use this ground chili to give dishes a hint of spice. Ground chili is a welcome addition to your spice lineup if you like spicy food.
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Article code 5.P.4
€2,35
in stock
Delicious as a vegetarian side dish with a little butter and pepper or soy sauce. Also delicious in salads, soups and stir-fry dishes.
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Article code 1.U.4
€14,75
in stock




€1,85
in stock
This herb paste is ideal for making Sajoer Lodeh. An Indonesian vegetable dish with coconut sauce, served with rice. This dish is very popular with vegetarians.
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