Sambal

The Surinaamse Sambal of Koningsvogel is made of Surinamese peppers. One of the spiciest sambals of the brand Koningsvogel! Read more

Koningsvogel is a family owned business that produces Indonesian Sambals. It is a well known brand in the Netherlands.

Perfect to use as a condiment in your favorite dish or simply as a dipsauce to spice things up a bit. Read more

Koningsvogel is a family owned business that produces Indonesian Sambals. It is a well known brand in the Netherlands.

Perfect to use as a condiment in your favorite dish or simply as a dipsauce to spice things up a bit. Read more

The Sambal Peteh of Koningsvogel is a mild hotsauce made of Sator beans. The Sator beans have a bitter flavor and have a strong smell, thats why they are also called stink beans. Read more

The Sambal Peteh of Koningsvogel is a mild hotsauce made of Sator beans. The Sator beans have a bitter flavor and have a strong smell, thats why they are also called stink beans. Read more

The Sambal Oelek of Koningsvogel is one of their classics! It is a mild-salt sambal which is more used as a cooking ingredient than dipping sauce. With the Sambal Oelek you have a good basis for many sauces and boemboe's! Read more

The Sambal Oelek of Koningsvogel is one of their classics! It is a mild-salt sambal which is more used as a cooking ingredient than dipping sauce. With the Sambal Oelek you have a good basis for many sauces and boemboe's! Read more

The Sambal Oelek of Koningsvogel is one of their classics! It is a mild-salt sambal which is more used as a cooking ingredient than dipping sauce. With the Sambal Oelek you have a good basis for many sauces and boemboe's! Read more

This sambal of Koningsvogel was created specially for the fried rice. It is a medium spicy sambal that you can serve with any rice or noodle dish! Read more

This sambal of Koningsvogel was created specially for the fried rice. It is a medium spicy sambal that you can serve with any rice or noodle dish! Read more

The Sambal Manis is a sweet and slightly spicy. Often it is used as in the peanut sauce or as a dipping sauce for prawn crackers. Read more

De Sambal Manis is een zoete en licht pittige sambal. Vaak wordt deze gebruikt als sambal in de pindasaus of bij de kroepoek. Read more

The Sambal Manis is a sweet and slightly spicy. Often it is used as in the peanut sauce or as a dipping sauce for prawn crackers. Read more

Sambal Djeroek is a fresh, but hot sambal made from Indonesian Kaffir limes. Read more

The Sambal Djeroek from Koningsvogel is a fresh but hot sambal made from Indian limes. Delicious with fish! Read more

Koningsvogel is a family owned business that produces Indonesian Sambals. It is a well known brand in the Netherlands.

Perfect to use as a condiment in your favorite dish or simply as a dipsauce to spice things up a bit. Read more

Koningsvogel is a family owned business that produces Indonesian Sambals. It is a well known brand in the Netherlands.

Perfect to use as a condiment in your favorite dish or simply as a dipsauce to spice things up a bit. Read more

Koningsvogel is a family owned business that produces Indonesian Sambals. It is a well known brand in the Netherlands.

Perfect to use as a condiment in your favorite dish or simply as a dipsauce to spice things up a bit. Read more

The Sambal Badjak is one of the classics. It has a general, yet distinct flavor, that often is used as a cooking ingredient. Read more

The Sambal Badjak is one of the classics. It has a general, yet distinct flavor, that often is used as a cooking ingredient. Read more

The Sambal Badjak is one of the classics. It has a general, yet distinct flavor, that often is used as a cooking ingredient. Read more

The Sambal Badjak is one of the classics. It has a salty, yet distinct flavor, that often is used as a cooking ingredient. Read more

Sambal Badjak has a mild, spicy taste due to the addition of onion and garlic and because it is fried. This variant is extra hot. Read more

The Sambal Badjak is one of the classics. It has a salty, yet distinct flavor, that often is used as a cooking ingredient. Read more