Soy Sauce

Lee Kum Kee Mushroom Flavored Soy Sauce is a dark soy sauce made from selected soybeans. The rich soy flavor and full colors will subtly enhance the taste and appearance of various dishes. Read more

This soy sauce is made an ancient secret natural fermentation method thath combines high quality koji starter, non G-M soybean and flour, and a double fermenting process. With a scrumptious tatse and aroma of soy, this tradition lives on with this sauce. Read more

Mushroom vegetarian sauce is an excellent ingredient for in soups, stews and stir-fries. Read more

Dek Som Boon Mushroom Soy Sauce is an aromatic soy sauce enriched with mushroom extract for a deep umami flavour
• Ideal as a seasoning in stir-fries, soups and marinades
• Gives a dark colour to the dish Read more

Light soy sauce from Dek Som Boon has a lower salt content than dark soy sauce. Ideal for vegetable, fish and meat dishes. Read more

Organic Soy Sauce from Sek Som Boon. Read more

This soy sauce is a naturally brewed, no preservatives added soy sauce made with non-GM soy beans. This is a special gluten-free version but provide you the same rich soy flavour and aroma which will delicately enhance the "taste" of any dish. Read more

Ketjap Medja Kaki Tiga gives a nice color and rich taste to dishes. It is a tasty sweet soy sauce produced from naturally brewed soy sauce and sweetened with sugar syrup Read more

Ketjap Benteng Manis is a sweet soy sauce produced from naturally brewed soy sauce imported directly from Asia. Read more

Use these liquid herbs from China for even tastier and more luxurious dishes. It is the perfect companion in the kitchen for cooking, marinating and using as a dipping sauce. Read more

PRB Mushroom Flavored Superior Dark Soy Sauce is a soy sauce made from fermented soybeans with wheat, mushroom extract, water, sugar, salt and yeast. Read more

Kikkoman naturally brewed soy sauce is now also available in a gluten-free variant! Read more

Made from fermented coconut blossom sap and salt. The sauce has a soy sauce-like taste and is gluten and soy free. Read more

This soy sauce has a good balance of both sweetness and salt and compliments the taste of sushi, sashimi and seafood. Read more

This Yuzu Ponzu has a refreshing taste and smell. It goes well with your favorite meats, vegetables, fried dishes and sauces Read more

This sauce has a rich umami flavor and is enriched with the delicious aromas of mushrooms. Read more

This Premium Light Soy Sauce is brewed naturally using non-GM soybeans. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dish. Read more

This Premium Dark Soy Sauce is brewed using natural, traditional methods to accentuate for deep colour and lustre. it is ideal for adding a rich and naturally deep colour to casseroles and stews. Read more

Lee Kum Kee Premium Dark Soy Sauce in 1.75L bottle. Read more

Soy sauce is mainly used in Asian cuisine and in various dishes from Western cuisine. Read more

Naturally brewed Japanese soy sauce from the well-known brand Kikkoman. Read more

The classic Japanese Kikkoman soy sauce is now available in a low sodium version. Read more

Gluten free soy sauce traditionally brew from natural ingredients for a clean, aromatic taste. Read more