Dried Herbs & Spices

Cinnamon powder can enrich dishes with a warm, spicy nuance. Sprinkle it on coffee or tea, bake pastries with it or mix it with honey. Read more

Poppyseeds are used in desserts as topping or in the Indian and Jewish cuisine as thickenier or seasoning. Read more

Use this BBQ spice mix to prepare Chicken Tikka. A popular Indian dish consisting of pieces of marinated and grilled chicken. Read more

Finely ground black pepper for a strong and spicy taste in all your dishes. Read more

Ground dried Chipotle peppers from Mexico Read more

Coriander seeds have an earthy, nutty flavor that is delicious with both spicy and sweet dishes. Use it to season meat and chicken or to make curry. Read more

TYM Black Sesame Seeds are versatile in use and can be added to various dishes to add extra flavor and nutrients. They are an essential ingredient for lovers of Asian and healthy cuisines. Read more

Kalonji is a spice that is used in the Asian and Arabic cuisine. This black seeds is also called Black onion seeds or Nigella seeds. Read more

Black sesame seed with smoke flavor Read more

Ideal with curries, soups and rice dishes. Read more

Roasted Sesame Seeds: crunchy seeds with a nutty flavor, ideal as a seasoning. Read more

Dried Guajillo chili flakes made from 100% natural Guajillo peppers from Mexico. Read more

Bay leaves are a commonly used herb in cooking and are known for their aromatic and flavor-enhancing properties. Read more

XO Dried Lemongrass, 100g: Premium quality dried lemongrass, perfect for adding a citrusy and refreshing flavor to Asian dishes. Read more

Spring roll herbs from Tjin's, 250g: A tasty mix of herbs, perfect for seasoning homemade spring rolls. Read more

Ground sereh (lemongrass) from Tjin's Toko adds a refreshing, lemony aroma to various Southeast Asian dishes. Read more