Wheat Noodles

Enjoy these Peppercorn instant noodles from Sichuan! Read more

Organic Somen is a thin round noodle. It is make using organically grown Prime hard wheat flour, a hard-grained wheat that has a minimum protein of 13%. Somen noodles are a popular summertime dish where they are traditionally eaten cold with a dipping sau Read more

Lanzhou Hanging Noodles from TYM Read more

Cha Soba noodles are Soba noodles made of buckwheat flour and wheat flour with the added ingredient of fresh Green Tea leaves. In Japan Cha Soba is considered a delicacy and is only consumed on very special occasions. Read more

Yu-Mein wheat noodles. Read more

This vegetarian soup contains dried seaweed, spice powder, oil and sweet soy. This combination makes a delicious noodle soup. Add onions, egg and chili flakes for extra flavor. Read more

This Vietnamese herb paste is ideal for adding extra flavor to noodle soups. It can also be mixed with other sauces. Read more

Wu-Mu Tomoshiraga Somen offers an authentic Japanese culinary experience with its silky texture and refined taste, perfect for making refreshing cold dishes. Read more