Wheat Noodles

Golden Pagoda Fresh Udon Korean Style, 200g: Fresh Korean style udon noodles, perfect for traditional and modern dishes. Read more

Noodles for wonton soup Ready within 3 minutes. Prepare it with vegetables and meat. Read more

Chinese style vermicelli. Read more

Authentic thin and thick Japanese udon noodles for a deliciously firm and elastic texture that is perfect for both autumnal soups and stir-fries. • Udon for versatile use • Enriches every meal with its rich structure Read more

Thick soft udon noodles with spicy herb mix. These instant udon noodles are ready in 2 minutes! Read more

Enjoy this Paldo Rabokki Noodle! Rabokki is a fusion of ramyun and topokki. A delicious combination for noodle lovers! Read more

Sliced noodles, flat wide white noodles made of wheat flour, water and salt. Read more

Vermicelli, a kind of thin noodles that can also be used for tjauw min. Read more

Inaniwa Flat Udon has a delicate and refined texture. Enjoy them in soups, stir-fries or salads. Read more

Wheat noodles with added cream for a softer texture and creamy taste. Read more

Mie Asli Spesial, Cap Atomic Bulan Read more

Tan Tan noodles are thin wheat noodles ideal for a variety of Asian dishes. They're often used in noodle soups, stir-fries, and other traditional Chinese dishes. Read more

Mie Telor Asli Lebar is a thick variety of noodles, made from wheat flour, salt and water. In Indonesian cuisine, mie telor is often prepared because of its easy preparation with countless variations. Read more

Tomoshiraga Somen is a Japanese white thin noodle, made from high-quality wheat flour and water, without added artificial flavors or preservatives, perfect for preparing refreshing cold dishes. Read more

Chunsi Wenzhou Dried Noodles are a good choice for soups, dry noodles and cold noodles. Read more

Thin egg noodles from Indonesia. Read more

Quick-cooking noodles. Read more

Discover the unique flavors of Shanxi with Chunsi Shanxi Style Noodles. Made with authentic ingredients for a delicious noodle experience. Read more

Discover the spicy flavors of Sichuan with Chunsi Sichuan Style Noodles. Made with authentic ingredients for a delicious noodle experience. Read more

Sau Tao Shanghai Noodles are from the best quality noodle makers. These noodles are best for soup. Read more

Thick egg noodles from Indonesia. Read more