Wheat Noodles

Organic Somen is a thin round noodle. It is make using organically grown Prime hard wheat flour, a hard-grained wheat that has a minimum protein of 13%. Somen noodles are a popular summertime dish where they are traditionally eaten cold with a dipping sau Read more

Mie Telor Asli Lebar is a thick variety of noodles, made from wheat flour, salt and water. In Indonesian cuisine, mie telor is often prepared because of its easy preparation with countless variations. Read more

Enjoy these instant noodles from Dan Dan Noodles! The noodles come with a pre-packaged mixture of spices, chili oil and other ingredients that capture the signature flavor of the original dish. Read more

Egg noodle (thick). Read more

Shrimp Egg Noodles. Read more

Chinese style vermicelli. Read more

Spicy instant noodles with a flavor explosion from Chengdu, the capital of the Sichuan province in China. Read more

Discover the unique flavors of Shanxi with Chunsi Shanxi Style Noodles. Made with authentic ingredients for a delicious noodle experience. Read more

Golden Pagoda Fresh Udon Korean Style, 200g: Fresh Korean style udon noodles, perfect for traditional and modern dishes. Read more

Cha Soba noodles are Soba noodles made of buckwheat flour and wheat flour with the added ingredient of fresh Green Tea leaves. In Japan Cha Soba is considered a delicacy and is only consumed on very special occasions. Read more

Inaniwa Flat Udon has a delicate and refined texture. Enjoy them in soups, stir-fries or salads. Read more

This Vietnamese herb paste is ideal for adding extra flavor to noodle soups. It can also be mixed with other sauces. Read more

Enjoy these Peppercorn instant noodles from Sichuan! Read more

A pack of delicious authentic noodles, perfect for making Yakisoba dishes. Read more

Quick-cooking noodles. Read more

Thick soft udon noodles with spicy herb mix. These instant udon noodles are ready in 2 minutes! Read more

The Tan Tan noodles are thin wheat noodles that are ideal for various Asian dishes. They are often used in noodle soups, stir-fries and other traditional Chinese dishes. Read more

Discover the spicy flavors of Sichuan with Chunsi Sichuan Style Noodles. Made with authentic ingredients for a delicious noodle experience. Read more

Wheat noodles with added cream for a softer texture and creamy taste. Read more

Mie Asli Spesial, Cap Atomic Bulan Read more

Taksan Noodles 250g: versatile and authentic noodles for various Asian dishes. Read more

Chunsi Wenzhou Dried Noodles are a good choice for soups, dry noodles and cold noodles. Read more