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Traditional Ingredients

Bring the authentic flavours of Lunar New Year to life with our selection of traditional ingredients. From dumpling flour and soy sauce to aromatic spices and rice wine, Tjin's Toko has everything you need to prepare classic dishes like dumplings, spring rolls and nian gao. Be inspired by age-old traditions and turn your meal into a festive highlight.

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Knorr
Article code 2.M.5
€3,45
in stock
This pure, wholesame Corn Starch thickens gravies, sauces, puddings, custards, cake and pie fillings. Read more
TYM
Article code 6.G.2
€3,05
in stock
Sichuan pepper powder Read more
TYM
Article code 6.F.2
€1,90
in stock
Experience the intense flavor and heat of TYM Red Pepper Powder, a high-quality ground red pepper perfect for brightening up your dishes with a spicy twist. Read more
Lee Kum Kee
Article code 6.L.5
€3,90
in stock
Peking duck sauce. Read more
Lee Kum Kee
Article code 6.H.5
€3,50
in stock
Lee Kum Kee Mushroom Flavored Soy Sauce is a dark soy sauce made from selected soybeans. The rich soy flavor and full colors will subtly enhance the taste and appearance of various dishes. Read more
Wan Ja Shan
Article code 9.P.2
€7,00
in stock
Enjoy this 100% natural brewed soy sauce with no added preservatives. Read more
TYM
Article code 5.N.3
€1,65
in stock
Pearl River Bridge
Article code 6.B.4
€3,55
in stock
PRB Mushroom Flavored Superior Dark Soy Sauce is a soy sauce made from fermented soybeans with wheat, mushroom extract, water, sugar, salt and yeast. Read more
€6,50
in stock
With Sichuan Pepper oil you can add the taste of green Sichuan peppers to any dish without actually using the peppercorn. Add to dressings, dips, salads or as an extra topping for meals. Read more
TYM
Article code 6.F.3
€1,45
in stock
Strong taste and full aroma. These ground red chili peppers are perfect for that extra spice in dishes. Also ideal for making chili oil. Read more
TYM
Article code 5.I.3
€32,50
in stock
In Chinese cuisine, Sichuan peppercorns are often used to give dishes a distinctive flavor and heat. They are used in popular dishes such as Mapo Tofu, Kung Pao Chicken, and Sichuan Hot Pot. Read more
Calnort
Article code 7.P.4
€6,50
out of stock
Beef Bouillon in powder. Great for adding extra flavor to your dish. Read more
Calnort
Article code 8.P.4
€1,95
in stock
Lee Kum Kee
Article code 6.M.4
€4,10
in stock
Lee Kum Kee chicken marinade is a convenient sweet, soy-based cooking sauce. Use this marinade with chicken, duck, or with your favourite meat. Read more
Maekrua
Article code 6.B.2
€2,35
in stock
Oyster Sauce. Read more
Calnort
Article code 7.P.4
€2,75
in stock
Fish Bouillon Cubes Read more
Lee Kum Kee
Article code 6.L.4
€3,90
in stock
Guilin Chili Sauce enriches the taste of dishes. Add it to steamed buns or soft tofu. It is suitable for cold, fried or steamed dishes. Read more
€2,90
in stock
Fish sauce with chilli. Read more
€4,10
in stock
Bai Shan Zu Porcini Mushroom Sauce, 210g: Rich sauce with porcini mushrooms, perfect for adding a deep umami flavor to various dishes. Read more
Mee Chun
Article code 6.D.3
€5,55
in stock
Enjoy the unique taste of Mee Chun Preserved Plum in Brine, 500 g. These pickled plums are ideal for use in salads, marinades, or as a seasoning in various dishes. Read more
€4,25
out of stock
Golden Lily Dried Black Fungus is dried black mushroom, often used in Asian cuisine. It has a mild flavor and a gel-like texture, ideal for soups, stir-fries and salads. Read more
TYM
Article code 5.H.2
€2,00
in stock
Sichuan salt and pepper mix Read more
Heng Shun
Article code 2.G.3
€2,75
in stock
An excellent dipping sauce, specially designed for dipping your favorite dumplings. This vinegar can also be used as a marinade. Read more
€2,60
in stock
Baking powder for making your pastries rise. Read more
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