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Traditional Ingredients
Bring the authentic flavours of Lunar New Year to life with our selection of traditional ingredients. From dumpling flour and soy sauce to aromatic spices and rice wine, Tjin's Toko has everything you need to prepare classic dishes like dumplings, spring rolls and nian gao. Be inspired by age-old traditions and turn your meal into a festive highlight.
€3,60
in stock
Megachef premium oyster sauce is perfect for stir-fries, marinades and seasonings.
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€3,55
in stock
Pearl River Bridge Dark Soy Sauce is a well-known and high-quality soy sauce, loved for its rich flavor and dark color. This sauce is an essential ingredient in Asian cuisine and is often used to add extra flavor and depth to dishes.
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€1,65
in stock
€4,95
in stock
Dried shiitake mushrooms without stems have a more intense flavor than fresh shiitake. They have a long shelf life and add a delicious umami flavor to broths and soups.
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€7,75
in stock
Lee Kum Kee Chiu Chow Chilli Oil is an aromatic and spicy oil. • Ideal for flavouring dishes or as a dipping sauce • No MSG or artificial colours • Vegan
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€3,75
in stock
A special blend of soybeans and sesame paste with Chinese five-spice and fermented soybeans. A convenient cooking sauce for classic Chu Hou Braised Beef, also delicious with a meat and vegetable stew or as a marinade. Vegan product.
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€3,25
in stock
rijstazijn, witte wijnazijn, sushi azijn, azijn marinade, aziatische azijn, kookazijn, rijstazijn kopen
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€1,65
in stock
Preserved shredded mustard stalks with Sichuan chili.
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€1,95
in stock
Five spice powder is a mix of cinnamon, galangal, fennel, star anise and black cardamom.
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€6,50
in stock
Beef Bouillon in powder. Great for adding extra flavor to your dish.
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€1,45
in stock
Small, yet very spicy. For those who like extra spice, dried Xiao Mi Chili is an ideal choice.
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€3,90
in stock
Peking duck sauce.
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€3,45
in stock
This pure, wholesame Corn Starch thickens gravies, sauces, puddings, custards, cake and pie fillings.
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€32,50
in stock
In Chinese cuisine, Sichuan peppercorns are often used to give dishes a distinctive flavor and heat. They are used in popular dishes such as Mapo Tofu, Kung Pao Chicken, and Sichuan Hot Pot.
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€5,65
in stock
Pure sesame oil with a unique roasted taste.
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€3,40
in stock
Ready-made sauce with fermented black beans. This sauce can be used as marinade, and is ideal for stir frying and steaming.
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€2,75
in stock
Beef Bouillon in powder. Great for adding extra flavor to your dish.
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Article code 8.U.3
€4,80
in stock
Tianjin Preserved Vegetable is made from a type of Chinese cabbage from Tianjin, China. The coals are first dried in the sun, finely chopped, rubbed with salt and spices and then fermented outside in earthenware pots.
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€2,85
in stock
A special blend of dipping sauce delivering a savoury , slightly spicy and vinegary, best for dumplings.
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€2,75
in stock
Chicken bouillon cubes. To be used as a flavour enhancer.
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€3,55
in stock
PRB Mushroom Flavored Superior Dark Soy Sauce is a soy sauce made from fermented soybeans with wheat, mushroom extract, water, sugar, salt and yeast.
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€1,75
in stock
Article code 6.B.1
€4,25
out of stock
Golden Lily Dried Black Fungus is dried black mushroom, often used in Asian cuisine. It has a mild flavor and a gel-like texture, ideal for soups, stir-fries and salads.
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