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All Indonesian Products – Everything for the Indonesian Kitchen
Looking for everything for Indonesian cuisine? Here you will find our full range: from fragrant boemboes and sambal to snacks, rice, soy sauces, spice mixes and more.
Whether you are making a complete rice table or are just looking for a specific seasoning, you will find it all clearly presented here.
Browse our bestsellers and new products, all with that authentic Indonesian taste. Tjin's Toko – your trusted address for Indonesian cooking.
€2,75
in stock
Broken lontong rice in handy bags. Don't worry about the rice to water ratio, drain the excess water after cooking rice for 13 minutes. For lontong, cook for 45 minutes.
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€3,05
in stock
Bon Cabe Level 30 Original taste of Kobe. It is a spicy herbal blend made with selected dried peppers.
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Article code 4.N.3
€2,00
in stock
Flowerbrand garlic paste is made from freshly ground garlic. Delicious in all your dishes.
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€2,50
in stock
Ovalett is a cake stabilizer to make spongecake.
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€1,05
in stock
Bumbu Instant Sop, Instant Spices for Chicken/Beef/Oxtail soup.
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€8,30
in stock
The Sambal Manis is a sweet and slightly spicy. Often it is used as in the peanut sauce or as a dipping sauce for prawn crackers.
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€1,10
in stock
Rawon is a black soup dish specific to East Java. This soup has a strong rich taste and black color that comes from black nut/keluak (pangeumedule). The main ingredients is beef.
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€2,80
in stock
Evaporated coconut milk delicious for coffee or sweet and savory dishes. For the real coconut lover's!
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€2,90
in stock
Valcom Kaffir Lime Leaves A fragrant Thai herb commonly used in tom yum soup and most Thai curries, as well as many other Thai dishes, to enhance the flavor.
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€4,15
in stock
Candlenuts, also known as Kemirie, are commonly used in Indonesian cuisine. They are large nuts that looks like Macadamias. It makes sauces thicker and flavorfull. Kemirie tastes a little bitter.
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Article code 4.M.5
€6,60
in stock
Yellow Label soy sauce is produced from naturally brewed soy sauce imported directly from Asia. The soybeans have been fermented and processed into soy sauce through an authentic natural process of a few months.
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Article code 4.N.3
€3,30
in stock
Flowerbrand trassi bakar in block belachan Indonesian cooking paste is the ultimate seasoning in Oriental cuisine. A small amount is enough to give your Asian dish a delicious taste.
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Article code 1.K.3
€1,90€1,71
in stock
This noodle is made from wheat flour and prepared with turmeric spices. It tastes delicious as noodle soup or in a stir-fry dish.
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€1,10
in stock
A soto soup, originated from Madura. Soto is a very popular soup in Indonesia. With this spice mix you can easily prepare a delicious Indonesian dish!
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Article code 6.P.5
€5,30
in stock
Emping are a type of Indonesian chips, a bite-size snack keripik cracker, made of melinjo or belinjo nuts.
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Article code 5.M.1
€4,05
in stock
Emping Blado is a traditional nut crisps with a spicy layer of sugar.
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Article code 8.V.3
€1,95
out of stock
Fresh spice mix for Lemper, an Indonesian rice roll with chicken-coconut filling.
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€1,40
in stock
Coriander is also called Ketoembar or Dhania. It's widely used in Indian and Indonesian cuisine. This spice usually gets grounded and used in the curry.
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Article code 4.S.1
€4,15
out of stock
No Asian dish is complete without these crispy fried onions. Also delicious through satay sauce.
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€1,90
in stock
Sayur lodeh is a vegetable soup prepared from vegetables in coconut milk popular in Indonesia, but most often associated with Javanese cuisine.
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Article code 7.V.4
€1,95
in stock
Fresh, spicy mix for meat, eggs or beans! This spicy and versatile spice mix is essential in your favorite Indonesian dishes. It contains the well-known Indonesian ingredients such as lemon grass, chilies, laos and coconut.
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€4,15
in stock
Freshly baked onions are delicious at the meal or as a garnish at the rice table.
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