Curry Pastes

Vindaloo Curry is a popular spicy curry dish from Goa in Southwest India. Read more

This mild curry is made with tomatoes and yogurt or cream. This dish tastes best with naan bread or rice. Read more

This marinade for Indian Tandoori Tikka will help you prepare a traditional North Indian mildly seasoned meat dish. To achieve the best results, flatter the meat in the oven or on the grill. Read more

In northern India, Rogan Josh is a popular herbal mix for the preparation of meat. This spicy herb mix tastes best with lamb, but is also very tasty with beef. Read more

With this ready-to-use spice paste, you easily prepare mild chicken madras from Indian cuisine! No added MSG, preservatives or artificial colors. Read more

With this ready-to-use herbal pasta you can easily prepare korma, a delicious stew of Indian cuisine. This dish has a unique taste. Mild with a thin sauce flavored with cream, yogurt and almonds. Read more

This popular Moghul dish contains a rich blend of aromatic herbs, yogurt and tomato puree. Read more

Biryani rice is a beloved classic Indian rice dish. The long grain rice and a mixture of herbs, vegetables and coconut milk make this a colorful, healthy meal. Read more