Canned Goods & Soups

La Costeña's nopalitos are produced in Mexico. Prepared with pieces of onion and a hint of hot chili, they are used in salads and nachos. Read more

A unique type of corn known for its black color and rich, waxy texture. This corn has a deliciously sweet flavor with a subtle, nutty undertone and is perfect for a variety of dishes or as a snack. Read more

Canned sliced jalapeños. Read more

Spice mix for Hanoi Pho Bo, a Vietnamese beef soup. It is a hearty noodle soup traditionally prepared with thin rice noodles, slices of tender beef and a fragrant beef-based broth. Read more

Goya Green Pigeon Peas. The Caribbean's most beloved bean. Serve it over rice or the classic Arroz con Gandules. Read more

Carey tomatillos are perfect for making Salsa Verde. Tomatillios are known as Spanish tomatoes and are used in a multitude of Mexican recipes. Read more

Discover Oriental Kitchen Chinese Sausage, or Lap Cheung Mei Kuei Lu Chiew! This authentic sausage adds a rich, savory flavor to stir-fries, rice, and noodles. Try it and see why it's a favorite in Asian cuisine! Read more

The Tomatillo is related to the tomato and is native to Mexico and Central America. One of the most important ingredients in Mexican cuisine! Read more

Chinese Lap Cheong sausages are made from French pork. It contains five spices: Sichuan pepper, Chinese anise, Chinese cinnamon, cloves and fennel. Best enjoyed with Thai jasmine rice! Read more

Monika Brand salted tiny shrimp. Read more

Chicken Bouillon for adding extra flavor to your dish. Read more

Bisto original gravy grains. Only water needs to be added! Read more

The Tomatillo is related to the tomato and is originally from Mexico and Central America. One of the most important ingredients in Mexican cuisine! Read more

Broth cubes for Pho Bo soup. Read more

Calnort Shrimp Stock Cubes add rich flavour and aroma to dishes. Perfect for soup, sauce and risotto.
• Easy to use
• Gluten-free and without preservatives. Read more

Delicious with noodle soups and very easy to use. For the right ratio: use 250 ml of water for 6 tablespoons of this Thai Boat Noodle Soup. Read more

Dittmann Sardellen Paste 60g: add a rich umami flavor to your dishes with this anchovy paste. Read more

Onion mix for soup and dip sauce. Read more

A Japanese-style miso paste, with a mild taste. Made from soybeans. Read more

Chicken bouillon in powder. To be used as a flavour enhancer. Read more

Ready-made soup base for the popular Vietnamese beef soup, Pho Bo. Read more

The Chipotle Pepper is a smoked red Jalapeno Pepper. It has the famous smoked spicy taste that is suitable for many sauces and marinades (BBQ). It is the signature flavor of the Mexican kitchen! Read more

This spicy hot pot soup base from Little Sheep has a strong, delicious aftertaste of ginger and chili. The Szechuan mala flavor gives a numbing, spicy effect. Read more

Made from the best quality Japanese soybeans and mineral water from Mount Fuji. Packed in tetra pack to keep the tofu block fresh. Read more