Asian Cooking Sauces

Yamasa Soy Sauce has a wonderfully rich taste. Read more

Lingham's Chili Sauce is known world wide. The spicy garlic sauce goes well with everything! Read more

Dek Som Boon Keto Sriracha Sauce is perfect for fried snacks. Free of sugar, starch and monosodium glutamate (MSG). Read more

When used in its original state, Hon Tsuyu is suitable for flavoring fried dishes or preparing soup stock with a rich flavor. Read more

Tonkatsu is the most popular sauce in Japan. Bulldog tonkatsu sauce is made from vegetables, herbs and fruits. Bull-dog tonkatsu sauce is Japan's favorite brand of tonkatsu sauce Read more

A tasty Korean dip made from soy beans. Read more

Stir fry sauce perfect for Jeyuk Bokkeum. A spicy Korean BBQ dish! Read more

All purpose sauce. Read more

Gochujang Hot Pepper Paste for your favorite Korean dishes and snacks. Read more

Soup broth made from selected shiitake mushrooms and mushrooms. The soup base is suitable for hotpot, noodles and as an extra umami kick in any dish Read more

Enhance the flavor of meats, stir fries, soups and more with Knorr Liquid Seasoning Original! Read more

Stir-fry sauce from Lee Kum Kee to give extra flavor to vegetables of your choice. Read more

Spicy gochujang in a handy bottle, easy to use. Mix it with garlic, sesame oil and soy sauce to make a delicious tteokbokki sauce. Read more

This rich and versatile Laksa pasta from Prima Taste is made with a mix of fresh herbs and spices. You can use this paste to prepare delicious laksa noodles or laksa rice. Read more

Lobo's Thai Holy Basil Stir Fry Rice Kit makes it easy to make authentic Pad Ka Prao at home. This kit includes rice, all the spices and seasonings to prepare the classic Thai basil stir-fried rice. Read more

Megachef Premium Anchovy Sauce is made from the highest quality fresh anchovies mixed with sea salt. This sauce is perfect for fermenting kimchi or for dipping, marinating and seasoning many Southeast Asian dishes. Read more

A special blend of dipping sauce delivering a savoury , slightly spicy and vinegary, best for dumplings. Read more

This Kimchi base is a delicious hot sauce that you can use for various dishes. Read more

Nasi Lemak steamed coconut rice is a traditional Malaysian dish that is eaten in both Singapore and Indonesia. The perfumed rice is cooked in coconut milk and served with chicken, ikan bilis (anchovies), egg, vegetables and sambal. Gluten free. Read more

Teriyaki sauce with roasted garlic. Read more

Pi Xian Douban Paste is a spicy and flavorful paste made from fermented beans and chilies, and is an essential ingredient in Sichuan cuisine. Known for its rich umami flavor, it adds a unique depth to various dishes. Read more

Viet Huong Three Crabs Brand Fish Sauce is a popular and well-known fish sauce brand from Viet Huong, a company based in Vietnam. It is considered one of the best choices for fish sauce in Vietnamese cuisine. Read more

The same delicious taste made from selected herbs, soybeans and garlic - now gluten-free! Ideal for dips, sauces, marinades and stir-fries. Read more

Use these liquid herbs from China for even tastier and more luxurious dishes. It is the perfect companion in the kitchen for cooking, marinating and using as a dipping sauce. Read more