Asian Cooking Sauces

The #1 soy sauce in South Korea. Naturally brewed and GMO free. Read more

Lee Kum Kee Panda Brand oyster sauce. Made with oyster extract from the finest oysters, it is the choice of Chinese chefs and the secret behind great Chinese food. Read more

Megachef Premium Vegan Oyster Sauce is perfect for stir-fries, marinades and seasoning high-quality foods. Read more

Megachef Premium Anchovy Sauce is made from the highest quality fresh anchovies mixed with sea salt. This sauce is perfect for fermenting kimchi or for dipping, marinating and seasoning many Southeast Asian dishes. Read more

Add some spice to your dishes with this spicy chili sauce for kimchi, a traditional Korean dish consisting of fermented vegetables. Read more

Red chicken is a popular gourmet in China Town, Bangkok. This tasty dish is so easy to prepare at home. The specially blended sauce mix is not only perfect with chicken, but also with duck and game birds. Read more

Thai Chilli Paste Vegetarian from Maepranom is a spicy and flavoursome paste, specially developed for vegetarian dishes. It is the perfect mix of fresh, aromatic herbs and chilli. • Spicy flavour explosion • Suitable for vegetarians Read more

A Japanese-style miso paste, with a mild taste. Made from soybeans. Read more

Mother's Recipe Tamarind Paste creates the same magic as the hand pressed tamarind paste. It is traditionally made with fresh tamarind. In this way you get the dish the original delicious taste. Read more

Sichuan Dan Dan-noodles are one of Chengdu's most famous dishes. And this ready made sauce makes the spicy-sesame dish possible in just a couple of minutes. Read more

spicy aromatic soup base made with chilli, tamarind, lemongrass and other ingredients for hotpot, noodle base or tomyum soup. Read more

Stir fry sauce perfect for Jeyuk Bokkeum. A spicy Korean BBQ dish! Read more

Nasi Lemak steamed coconut rice is a traditional Malaysian dish that is eaten in both Singapore and Indonesia. The perfumed rice is cooked in coconut milk and served with chicken, ikan bilis (anchovies), egg, vegetables and sambal. Gluten free. Read more

This sauce is for grilled meat according to Japanese recipe. Read more

Stir-fry sauce from Lee Kum Kee to give extra flavor to vegetables of your choice. Read more

The sauce has the signature teriyaki flavor, with a perfect balance of sweet and savory, enhanced by the rich umami flavor. Read more

Classic Chinese sweet and sour sauce by Lee Kum Kee. Ready to use and perfect for stir-fry dishes, chicken and vegetables. Read more

Sweet and sour chili sauce is a delicious dipping sauce for fried snacks such as spring rolls and chicken nuggets. Read more

This soy sauce is with its light, savoury flavour excellent for soups and stews. The number 1 soy sauce of South Korea. Read more

Hikari Organic Dashi Flavored Miso Soup Base, 340g: Organic miso soup base with the rich umami flavor of dashi, ideal for authentic Japanese soup. Read more

Lee Kum Kee's new flavour: spicy chili soy sauce. Read more

Hikari Sweet & Savory Miso Glaze, 370g: Sweet and savory miso glaze, perfect for enriching various dishes with authentic Japanese flavors Read more