Asian Cooking Sauces

S&B Tasty Brown Stew Mix is a flavorful and hearty base for various stews. This mix offers simplicity and ease, while adding authentic flavorful depth to your dish. Read more

Otafuku Yakisoba Sauce is a versatile sauce specially developed for the famous Japanese Yakisoba custom. The sauce combines the flavors of sweet, sour and spicy, making it the perfect addition to your noodle dishes. Read more

The sauce has the signature teriyaki flavor, with a perfect balance of sweet and savory, enhanced by the rich umami flavor. Read more

Maepranom's Maengda Flavor Chili Paste is a spicy chili paste with a unique Maengda flavor that gives your dishes an authentic Thai taste. Perfect for curries, stir-fries, and sauces. • Unique Maengda (crab) flavor Read more

This soy sauce is with its light, savoury flavour excellent for soups and stews. The number 1 soy sauce of South Korea. Read more

Ground fermented soybeans in spicy sauce, a seasoning in Chinese cuisine. Read more

Filipino Style Spaghetti Sauce.
Made from tomatoes and the right blend of flavours and spices. Read more

Discover the authentic, umami-rich taste of Megachef's Premium Vegan Oyster Sauce! This plant-based version of the classic oyster sauce offers the same deep flavor, but without animal ingredients. • Gluten-free • Plant-based alternative Read more

Soup broth made from selected shiitake mushrooms and mushrooms. The soup base is suitable for hotpot, noodles and as an extra umami kick in any dish Read more

The same delicious flavor made with select herbs, soybeans, and garlic—now gluten-free! Ideal for dips, sauces, marinades, and stir-fries. Read more

Yamasa Japanese soy sauce with less salt, without sacrificing flavor. Mild, balanced, and rich in umami. Suitable for everyday use in Japanese and Asian dishes. Read more

Super hot sriracha sauce to give dishes extra spice. Ideal for combining with other sauces and using as a dipping sauce. Read more

Bullhead sauce with shallots 360gr. Read more

Stir-fry sauce from Lee Kum Kee to give extra flavor to vegetables of your choice. Read more

Lingham's Chili Sauce is known worldwide. A spicy addition to any kitchen. Now also available with garlic flavor. Read more

Vietnamese sauce for fresh spring rolls made from rice sheets. The sauce contains chili, garlic and sugar and gives an authentic taste to your Vietnamese side dishes. Read more

Red chicken is a popular gourmet in China Town, Bangkok. This tasty dish is so easy to prepare at home. The specially blended sauce mix is not only perfect with chicken, but also with duck and game birds. Read more

Nasi Lemak steamed coconut rice is a traditional Malaysian dish that is eaten in both Singapore and Indonesia. The perfumed rice is cooked in coconut milk and served with chicken, ikan bilis (anchovies), egg, vegetables and sambal. Gluten free. Read more

Delicious sauce from Otafuku to make Sukiyaki. This dish is made with beef, vegetables and tofu. It is cooked in a sauce in a hot pan in a similar way to Hot Pot and in Japan it is called Nabemono. Read more

Stir fry sauce perfect for Jeyuk Bokkeum. A spicy Korean BBQ dish! Read more

Lobo's Thai Boat Noodles Meal Kit makes it easy to recreate the authentic taste of Thai noodles at home. This kit includes everything you need to make a rich and spicy broth, using rice noodles and flavorful spices. Read more