Asian Cooking Sauces

A ready-to-use soy sauce with a hint of sweetness and perfectly seasoned for seafood. An excellent seasoning for all kinds of cooking and dressings, instantly boosting the umami flavor of fried rice, fried noodles and stir-fried vegetables. Read more

Ready-made Asian chili sauce that can be used for both stir-fries and dip! Read more

Guilin Chili Sauce enriches the taste of dishes. Add it to steamed buns or soft tofu. It is suitable for cold, fried or steamed dishes. Read more

A barbecue sauce that goes well with not only foreign grill dishes such as sausages and steaks, but also with the typical pork belly of Korea. Read more

Spicy barbecue sauce for marinating meat and poultry. Read more

Fresh herb mix for Rawon. The dish originally comes from Surabaya and contains a specific ingredient: the Kluwak nut. This black fermented nut is particularly used in rawon dishes. Read more

With this lemon sauce you can give a delicious and fresh taste to your baked meat or chicken dish. Without preservatives, flavor enhancers or artificial colors Read more

This ponzu is made with 30% mikan juice. Mikan is a Japanese mandarin, which is mainly sweet. Ponzu is ideal with meat and to flavor salads and carpaccio, such as shrimp. Read more

This herb paste is ideal for making Sajoer Lodeh. An Indonesian vegetable dish with coconut sauce, served with rice. This dish is very popular with vegetarians. Read more

Delicious ground chili in oil with fried garlic. Add a spoonful to various dishes and enjoy the flavorful explosion. Read more

This sauce is used to make Korean tteobbokki snacks. Deliciously spicy with full of flavours. Read more

When used in its original state, Hon Tsuyu is suitable for flavoring fried dishes or preparing soup stock with a rich flavor. Read more

This Prima Taste Black Pepper Sauce is made with the finest selection of black peppers and spices. You can prepare delicious meat, fish and vegetable dishes with it. Read more

Delicious sauce from Otafuku to make Sukiyaki. This dish is made with beef, vegetables and tofu. It is cooked in a sauce in a hot pan in a similar way to Hot Pot and in Japan it is called Nabemono. Read more

Gluten-free teriyaki marinade. Read more

Sichuan Dan Dan-noodles are one of Chengdu's most famous dishes. And this ready made sauce makes the spicy-sesame dish possible in just a couple of minutes. Read more

S&B Curry Sauce is a ready-made curry sauce full of tasty vegetables and subtle spices. This mild variant is ideal for those who like a mild curry without too much spiciness. Read more

This flavor enhancer is intended for bitter stew, a dish eaten in the Philippines. Bitter stew is made with bitter melon, also called "sopropo". Read more

This Korean oligosaccharide can be added to recipes as a sweetener or to improve texture and flavor. Read more

Stir-fry sauce from Lee Kum Kee to give extra flavor to vegetables of your choice. Read more

Sesame paste, to add nutty flavors to your dishes. Read more

Spicy seafood sauce, 200g Read more

A spicy sauce that can be used with Korean dishes such as kimbap, pork belly and bibim noodles. Read more

This Vietnamese herb paste is ideal for adding extra flavor to noodle soups. It can also be mixed with other sauces. Read more