Asian Cooking Sauces

Ready-made Asian chili sauce that can be used for both stir-fries and dip! Read more

This herb paste is ideal for making Sajoer Lodeh. An Indonesian vegetable dish with coconut sauce, served with rice. This dish is very popular with vegetarians. Read more

Made from 100% natural anchovies and sea salt, with no added MSG or other additives. Gluten-free. The sauce is fermented for one full year, developing a deep, rich umami flavor that enhances any dish with just a small amount. Read more

An excellent dipping sauce, specially designed for dipping your favorite dumplings. This vinegar can also be used as a marinade. Read more

Flying Goose Sriracha sauces are made from sun-ripened Thai chillies and other fresh ingredients that make every dish spicy. Read more

Lee Kum Kee's new flavour: spicy chili soy sauce. Read more

spicy aromatic soup base made with chilli, tamarind, lemongrass and other ingredients for hotpot, noodle base or tomyum soup. Read more

Korean Stir-Fry Sauce for Dak Galbi (Korean Spicy Chicken) Read more

All purpose sauce. Read more

Healthy Boy Stir-Fry Wok Sauce makes every wok a culinary highlight. The carefully selected ingredients such as soy sauce, shallots, garlic and herbs makes sure this Healthy Boy stir-fry sauce is the perfect sauce for all your stir-fry dishes. Read more

Classic Chinese sweet and sour sauce by Lee Kum Kee. Ready to use and perfect for stir-fry dishes, chicken and vegetables. Read more

Delicious ground chili in oil with fried garlic. Add a spoonful to various dishes and enjoy the flavorful explosion. Read more

Kecap Manis from Megachef is delicious with all Asian dishes. This Indonesian-inspired sauce comes from Thailand and is brewed in a traditional way. Gluten free. Read more

Colman's OK Fruity Sauce combines sweet and spicy flavors for a versatile addition to your kitchen repertoire. Read more

Ready-to-use Hong Kong style stir-fry sauce made from premium oyster sauce. Read more

Mother's Recipe Tamarind Paste creates the same magic as the hand pressed tamarind paste. It is traditionally made with fresh tamarind. In this way you get the dish the original delicious taste. Read more

Stir fry sauce with coconut and spices. Read more

With this Indonesian bumbu it is easy to make Opor Ayam, chicken in opor sauce. It is a sauce made mainly from coconut milk, garlic and coriander. Read more

Sesame paste, to add nutty flavours to your dishes. Read more

Authentic sauce to make traditional Korean beef stew (Yukgae Jang). The sauce is rich in flavor and easy to use. • Contains authentic Korean spices. • Ready-to-use for quick preparation. Read more

Megachef Premium Anchovy Sauce is made from the highest quality fresh anchovies mixed with sea salt. This sauce is perfect for fermenting kimchi or for dipping, marinating and seasoning many Southeast Asian dishes. Read more

Spicy sriracha sauce from Uni Eagle. Combine this sauce with other sauces or use it as a dipping sauce for snacks. Read more