Asian Cooking Sauces

Enhance the flavor of meats, stir fries, soups and more with Knorr Liquid Seasoning Original! Read more

Sichuan Dan Dan-noodles are one of Chengdu's most famous dishes. And this ready made sauce makes the spicy-sesame dish possible in just a couple of minutes. Read more

Spicy gochujang in a handy bottle, easy to use. Mix it with garlic, sesame oil and soy sauce to make a delicious tteokbokki sauce. Read more

This Korean oligosaccharide can be added to recipes as a sweetener or to improve texture and flavor. Read more

Gochujang Hot Pepper Paste for your favorite Korean dishes and snacks. Read more

Japanese curry mix Read more

This perfectly balanced sweet vinegar sauce is ideal for preparing authentic, sticky Shanghainese-style spareribs. It's also delicious with other meats and noodles in a stir-fry or as a dipping sauce for appetizers. Read more

Try the authentic taste of Sempio Korean BBQ Bulgogi. Packed with traditional herbs and spices, this marinade makes it easy to create a flavorful Bulgogi dish. Perfect for a cozy dining experience with friends or family. Read more

Gochujang Hot Pepper Paste is made from hot red peppers and is a flavorful addition to your favorite Korean dishes. Suitable for stir-frying, dipping and marinating. Read more

Ready-to-use Japanese teriyaki marinade sauce with sweet honey. Read more

This sauce has a rich umami flavor and is enriched with the delicious aromas of mushrooms. Read more

This sauce is used to make Korean tteobbokki snacks. Deliciously spicy with full of flavours. Read more

Mushroom Soup Hotpot Base is the key to preparing flavorful Chinese hot pot! Read more

Yeo's Salted Soybeans are suitable for marinades, stir-fries, dips and salad dressings. Read more

Takoyaki is one of the famous snacks from Japan. The Otafuku takoyaki sauce is specially made to give the fried balls a sweet and savory taste. Read more

A classic Korean-style barbecue marinade. Galbi, galbi-gui, or grilled ribs is a type of gui in Korean cuisine. "Galbi" is the Korean word for "rib," and the dish is usually made with beef ribs. Read more

Seasoned sauce for okonomiyaki pancake. Read more

Guilin Chili Sauce enhances the flavor of dishes. Add it to steamed buns or soft tofu. It's perfect for cold, fried, or steamed dishes. Read more

A spicy sauce that can be used with Korean dishes such as kimbap, pork belly and bibim noodles. Read more

The Sai Oua Sausage Set from Lobo offers an authentic Thai tasting experience with its delicious combination of herbs and spices, specially formulated for making traditional Sai Oua sausages. Read more

“Thai Basil Stir Frying Pasta is very popular in Thai cuisine, it is widely used in rice and noodle recipes and dishes. " Read more

Chinese style barbecue sauce, delicious on different cuts of meat. Read more