Hong Kong

Guilin Chili Sauce enhances the flavor of dishes. Add it to steamed buns or soft tofu. It's perfect for cold, fried, or steamed dishes. Read more

This soy sauce is made an ancient secret natural fermentation method thath combines high quality koji starter, non G-M soybean and flour, and a double fermenting process. With a scrumptious tatse and aroma of soy, this tradition lives on with this sauce. Read more

Instant noodle soup with beef and five spices flavor Read more

A special blend of dipping sauce delivering a savoury , slightly spicy and vinegary, best for dumplings. Read more

Spare rib sauce. Read more

Sliced noodles, flat wide white noodles made of wheat flour, water and salt. Read more

Refreshing carbonated drink has a sweet, spicy taste, often compared to vanilla, anise and caramel, with subtle spicy and medicinal notes. Read more

This Premium Light Soy Sauce is brewed naturally using non-GM soybeans. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dish. Read more

Instant noodles with spicy sesame oil flavour. Read more

This snack has a very subtle sweet corn flavor with a crunchy texture. This product is unique with a mild corn and BBQ flavored kick! Read more

Lee Kum Kee Drunken chicken marinade is made from an exotic blend of Chinese rice wine and selected aromatic spices. Following a traditional recipe, this authentic Shanghai-style marinade is best for making drunken chicken and drunken shrimps. Read more

Tjauw min, also called as baked noodles. Often served with Chinese and Surinamese Chinese meals, as noodles symbolize a long life. Read more

The Cantonese Stir-Fried Rice is an easy every day meal that brings out the natural flavours and fragrance of ingredients. Perfect with fresh ingredients but also a great way to spruce up left-overs. Read more

Wheat noodles with added cream for a softer texture and creamy taste. Read more

Ground fermented soybeans in spicy sauce, a seasoning in Chinese cuisine. Read more

This is a ready-to-use cooking sauce made from an exotic blend of selected Chinese spices. Read more

Tan Tan noodles are thin wheat noodles ideal for a variety of Asian dishes. They're often used in noodle soups, stir-fries, and other traditional Chinese dishes. Read more

This sauce is ideal for preparing chicken wings and meat. It is also very suitable for the seasoning of stir-fry dishes. Read more

Refreshing Chinese throat candy with various medical herbs and mint flavor, helps against sore throat, cough and phlegm. Read more

These crispy and spicy chips are packed with tasty and fragrant curry flavor. The spicy taste is complemented by the subtle sweetness accompanied by a flavor of coconut. Read more

This Tomato Garlic Stiry-fry Sauce from Lee Kum Kee is in Shanghai style. The sauce has a delicious sweet taste of tomatoes and honey with chili and garlic. You can use the sauce for stir-fry dishes with meat, fish and vegetables. Read more

Calbee Grill-A-Corn Fried Garlic Flavor snacks are available in 80g packs and are ideal for those who love a blend of garlic and sweetener in a perfect cornmeal snack. Read more

These chips are packed with flavor and texture! Not only are the chips wrinkled, but they also contain real pieces of cheese and lots of spices. A delicious pizza taste and above all addictive! Read more

Sweet soy sauce for dim sum and rice. Read more