Hong Kong

Custard powder is ideal for preparing various desserts, such as fruit pies, puddings, gelatin, ice cream and many more delicacies. Read more

Guilin Chili Sauce enriches the taste of dishes. Add it to steamed buns or soft tofu. It is suitable for cold, fried or steamed dishes. Read more

This Spicy Garlic Stiry-fry Sauce from Lee Kum Kee has a delicious Sichuan taste. This taste is often described as spicy and a tad lemon and aniseed. You can use the sauce for stir-fry dishes with meat, fish and vegetables. Read more

Lee Kum Kee Seasoned Rice Vinegar is made from Zhenjiang vinegar, while retaining the traditional flavor, ideal for cold dishes, salad and can also be used in stir-fries, noodles and dipping dumplings. Read more

This is a ready-to-use cooking sauce made from an exotic blend of selected Chinese spices. Read more

This Tomato Garlic Stiry-fry Sauce from Lee Kum Kee is in Shanghai style. The sauce has a delicious sweet taste of tomatoes and honey with chili and garlic. You can use the sauce for stir-fry dishes with meat, fish and vegetables. Read more

Egg noodle (thick). Read more

The Cantonese Stir-Fried Rice is an easy every day meal that brings out the natural flavours and fragrance of ingredients. Perfect with fresh ingredients but also a great way to spruce up left-overs. Read more

Nissin noodle soup with sesame oil that can be consumed in an instant. Read more

Peanut flavoured sauce. Read more

The sauce has the distinctive taste of teriyaki, with a perfect balance between sweet and savory, enhanced by the rich umami flavor. Read more

Sichaun spicy noodle sauce. Read more

Plum sauce made from ripe plums, sugar and a mix of spices. Read more

Ground fermented soybeans in spicy sauce, a seasoning in Chinese cuisine. Read more

Instant noodle soup with beef and five spices flavor Read more

Pickled shallot has a fresh, onion-like flavor. It is a well-known pickle in the Cantonese kitchen. Pickled shallot is served as pickles before or during the meal. It is also added in sweet and sour dishes. Read more

Cup noodles with spicy seafood flavour that can be consumed in an instant. Read more

These chips are packed with flavor and texture! Not only are the chips wrinkled, but they also contain real pieces of cheese and lots of spices. A delicious pizza taste and above all addictive! Read more

Refreshing Chinese throat candy with various medical herbs and mint flavor, helps against sore throat, cough and phlegm. Read more

Wheat noodles with added cream for a softer texture and creamy taste. Read more

Sliced noodles, flat wide white noodles made of wheat flour, water and salt. Read more

Instant noodles with spicy sesame oil flavour. Read more

Calbee Grill-A-Corn Fried Garlic Flavor snacks are available in 80g packs and are ideal for those who love a blend of garlic and sweetener in a perfect cornmeal snack. Read more

Tjauw min, also called as baked noodles. Often served with Chinese and Surinamese Chinese meals, as noodles symbolize a long life. Read more