Curry Pastes

Biryani Paste is a unique blend of garlic, cumin, coriander and ground spices for dishes with perfect harmony. Read more

Spicy Japanese home style curry mix. Read more

This mild curry is made with tomatoes and yogurt or cream. This dish tastes best with naan bread or rice. Read more

Red Curry is the most popular of Thai Curries. A delicate mixture of herbs and spices when enriched with coconut cream, makes this a delicious dish for Thai food lovers. Can be made with chicken, beef and even duck. Read more

Red curry is the most popular Thai curry. This is because it is so versatile. It works well with any type of meat, fish and vegetables. Read more

Yellow curry is a mildly sweet and spicy Thai curry derived from the Indian yellow curry. It contains many spices known in Indian cuisine such as fenugreek, turmeric, cumin and mustard seeds. Read more

With this ready-to-use spice paste, you easily prepare mild chicken madras from Indian cuisine! No added MSG, preservatives or artificial colors. Read more

Nonya chicken curry is a mixture of Chinese and Malaysian cooking style, with a distinctive flavor and taste. A large amount of coconut milk, as desired, provides a rich dish. No added MSG, preservatives or artificial colours. Gluten free. Read more

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp. Tom yum has its origin in Thailand. Read more

With this ready-to-use herbal pasta you can easily prepare korma, a delicious stew of Indian cuisine. This dish has a unique taste. Mild with a thin sauce flavored with cream, yogurt and almonds. Read more

NITTAYA Panang Curry Paste is a highly concentrated curry paste that provides the perfect balance in a real Thai curry. A very concentrated curry paste so a small amount is needed. Read more

Tom Ka s a spicy and sour hot soup with coconut milk in Thai and Lao cuisine. Read more

Lobo's Thai Holy Basil Stir Fry Rice Kit makes it easy to make authentic Pad Ka Prao at home. This kit includes rice, all the spices and seasonings to prepare the classic Thai basil stir-fried rice. Read more

Easily make an authentic Vietnamese chicken curry with the Spice Paste from Asian Home Gourmet. Add chicken, coconut milk and vegetables and enjoy a delicious Vietnamese curry. • No preservatives, artificial colors, and MSG added Read more

Red Curry is the favorite dish for a Thai household, made from the finest ingredients. Read more

Madras spice paste, our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavor. Read more

Balti medium spice paste is our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavor. Read more

Tom Ka s a spicy and sour hot soup with coconut milk in Thai and Lao cuisine. Read more

Red curry paste for Thai dishes. Read more

Mother's Recipe delicious ready-made tandoori marinade pasta sauce. Read more

Easily make a spicy, aromatic Indian Vindaloo curry. This spice paste contains a powerful blend of herbs and spices for the perfect taste. Add meat, chicken, vegetables or tofu and enjoy a flavorful curry with a spicy kick. Read more

The Thai Massaman Curry paste is often prepared with beef, but also suitable with other meats and vegetables. This curry finds its roots back to the old Thai Muslim inhabitants from the South of Thailand Read more