Bumbu

Fresh herb mix for Ajam Pedis. Read more

Ritja-Ritja spice mix from Koningsvogel for preparing meat and chicken dishes. This spice mix comes from Manado, Indonesia, and is popular for its spicy yet fresh taste! Read more

This flavor enhancer is intended for bitter stew, a dish eaten in the Philippines. Bitter stew is made with bitter melon, also called "sopropo". Read more

Marinade for Korean meat dish Bulgogi. Read more

Sayur Asem, sweet and sour vegetable soup Read more

Spice mix for Chop Suey, a Chinese stir-fry dish with vegetables. Read more

Spice mix for Pansit Bihon, a Filipino noodle dish. Read more

seasoning mix for meat stew. Read more

Use this mix to achieve simple sweet and sour flavors with meat or fish dishes with vegetables. Read more

Delicious herbal mix for Curry Djawa Read more

Delicious herb mix for meat dishes Read more

Bamboo shoots laid out in water. Read more

Fresh spice mix for Babi Kecap, the famous Indonesian pork dish. Read more

Bumbu Sambal Goreng Ati, Liver in Chilli Gravy Read more

Kare-kare is a Filipino stew enhanced with peanut sauce. Use this Stew Base with tender oxtail, tropical vegetables, and rice. Read more

Special spice mix used to prepare soto daging, a traditional Indonesian soup with beef. Read more

Bumbu Ayam Bakar Kecap is a spice mixture for preparing grilled chicken with kecap (soy sauce). Read more

Fresh herb mix for Rawon. The dish originally comes from Surabaya and contains a specific ingredient: the Kluwak nut. This black fermented nut is particularly used in rawon dishes. Read more

Seasoning mix for roated duck. Read more

Chow mein sauce mix. Read more

Bamboo shoots from Jade Phoenix! Bamboo shoots are a popular ingredient in Asian cuisine, prized for their crunchy texture and mild flavor. Read more

Opor is an Indonesian dish. The meat is cooked in coconut milk and various ingredients such as lemon grass, galangal and palm sugar. Read more