Bumbu

With this Indonesian bumbu it is easy to make Opor Ayam, chicken in opor sauce. It is a sauce made mainly from coconut milk, garlic and coriander. Read more

Fresh spice mix for Roedjak. This is different than the Roedjak sauce for fruits. The medium spicy Roedjak sauce has a light coconut flavour with the traditional Indonesian spices such as kaffir lime leaves, Lemongrass, candle nuts and laos. Read more

Fresh spice mix for Ajam Paniki. In certain parts of Indonesia, Paniki, is a dish prepared with bats or other animals that we normally not eat in the Netherlands. So we do it with chicken or beef! Read more

Try this Babi Ketjap seasoning mix for preparing flavourful Indonesian meat dishes. Read more

Seasoning mix with lemon and black pepper. Read more

Fresh spice mix for one of the most popular Indonesian dishes, the Nasi Kuning! This fragrant and flavorful yellow rice, that is prepared with coconut milk and turmeric, is presented on every menu in Indonesian restaurants. Read more

Tjauw min, also called as baked noodles. Often served with Chinese and Surinamese Chinese meals, as noodles symbolize a long life. Read more

Fresh spice mix for Gulai. Gulai is an Indonesian dish that is prepared mainly with beef or lamb. Read more

With this lemon sauce you can give a delicious and fresh taste to your baked meat or chicken dish. Without preservatives, flavor enhancers or artificial colors Read more

A combination of dried chillies and aromatic spices gives this world-famous chicken dish its spicy spicy flavor. No added MSG, preservatives or artificial colors. Read more

Boemboe Goelee, 100g from Koningsvogel. Authentic Indonesian spice paste for delicious curries. Add to meat, fish or vegetable dishes for an intense taste experience. Read more

Bamboo shoots laid out in water. Read more

Spice mix for Soto Madura. The well known soto soup with beef bouillon, is very easy to make with this package. Read more

Fresh spice mix for Indonesian Besengeh dishes. This spice mix is mainly used for meat dishes and contains the famous Indonesian ingredients such as kaffir lime leaves, laos, Lemongrass and turmeric. Read more

This herbal paste is a mixture of black pepper and aromatic herbs. Delicious for meat, fish or sauce for steaks. Read more

Special spice mix used to prepare soto daging, a traditional Indonesian soup with beef. Read more

Spice mix for Pansit Bihon, a Filipino noodle dish. Read more

Use this mix to achieve simple sweet and sour flavors with meat or fish dishes with vegetables. Read more

Delicious herbal mix for babi pangang Read more

Spice mix for sliced beef in soy sauce Read more

Spice mix for Chop Suey, a Chinese stir-fry dish with vegetables. Read more

Fresh herb mix for Rawon. The dish originally comes from Surabaya and contains a specific ingredient: the Kluwak nut. This black fermented nut is particularly used in rawon dishes. Read more

Fresh spice mix for making the Indonesian Spicy chicken. Read more

Bambu Balado, Instant Indonesian Spices Read more