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Condiments

Lee Kum Kee
Article code 5.j.3
€4,50
in stock
A hot and spicy savory aromatic chili oil made from a perfectly balanced blend of the finest chilies, garlic and spices. Read more
Heng Shun
Article code 2.G.3
€2,50
in stock
An excellent dipping sauce, specially designed for dipping your favorite dumplings. This vinegar can also be used as a marinade. Read more
€1,15
in stock
Water chestnuts are very versatile and easy to add to your diet. Try them fresh or cooked in stir-fries, salads, omelettes and more. Read more
€2,30
in stock
Water chestnuts are very versatile and easy to add to your diet. Try them fresh or cooked in stir-fries, salads, omelettes and more. Read more
€0,75
in stock
This tasty preserved mustard can serve as a snack and as a cooking ingredient. Perfect for ramen and instant noodles Read more
€0,75
in stock
This tasty preserved mustard also contains green and red chili. It can serve as a snack and as a cooking ingredient. Perfect for ramen and instant noodles. Read more
€1,45
in stock
Preserved mustard stems go well with noodles, rice porridge and stir-fry dishes. Read more
€1,50
in stock
Preserved mustard stems go well with noodles, rice porridge and stir-fry dishes. Read more
€2,95
in stock
Preserved rose bean curd is widely used in Chinese marinades and sauces - it gives the deep red color to Chinese BBQ pork, cha siu. Read more
€2,95
in stock
Wangzhihe's famous fermented tofu is known for its strong aroma. However, it is considered a tasty delicacy and has been part of Chinese cuisine for hundreds of years. Read more
€9,99
in stock
Chilli Chan's Crispy Garlic Chili Oil adds spice and crunch to all your dishes! Read more
€0,99
in stock
Bamboo shoots from Jade Phoenix! Bamboo shoots are a popular ingredient in Asian cuisine, prized for their crunchy texture and mild flavor. Read more
Article code 6.V.4
€20,00
in stock
This chiew is made from a grain distillation with fresh roses according to the traditional Chinese method. It has a permanent fragrant taste and is slightly sweet on the tongue. Also often used to soften salty meat or other salty dishes. Read more
€3,99
in stock
Delicious shiitake sauce made from mushrooms, soybean paste and chili pepper. A real taste explosion for noodles and wok dishes. Read more
€3,40
in stock
Delicious spicy chili sauce to give dishes a touch of spice. Read more
Mee Chun
Article code 6.D.3
€4,80
in stock
Plums in water and salt. Read more
€9,40
in stock
A very popular rice wine for cooking, from Taiwan. Read more
Wangzhihe
Article code 6.R.2
€2,50
in stock
Leek flower paste is traditionally used as a spice in Chinese hotpots and cold dishes. Read more
Wangzhihe
Article code 6.U.4
€3,15
in stock
This sesame paste is made from pure sesame and is one of the essential ingredients for many Chinese dishes and many other Asian dishes such as Thai food and Vietnamese food. Read more
Yaomazi
Article code 5.K.2
€5,70
in stock
With Sichuan Pepper oil you can add the taste of green Sichuan peppers to any dish without actually using the peppercorn. Add to dressings, dips, salads or as an extra topping for meals. Read more
Lao Gan Ma
Article code 7.H.5
€2,50
in stock
Fermented soybeans with chili. Read more
Lao Gan Ma
Article code 5.E.4
€7,30
in stock
Pickled red chilies Read more
Little Sheep
Article code 5.T.4
€2,10
in stock
Delicious dipping sauce for the Hot Pot, made from chili peppers, sesame paste and peanuts. Read more
Totole
Article code 6.N.4
€4,30
in stock
Totole granulated mushroom bouillon enhances the mushroom flavor of dishes containing mushrooms. And it is the first choice of seasoning for people who pay attention to nutrition and health. Read more