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Marinade

€2,60
in stock
This soy sauce enriches every dish with its robust and savory taste. Read more
€3,70
in stock
The number 1 soy sauce in South Korea. Naturally brewed and free from GMO. Read more
€5,00
in stock
Inspired by Myeongdong in Seoul, this sauce brings the spicy flavors of Korean street food to your table. Ideal for a spicy kick in marinades, noodles or as a dipping sauce. Read more
€5,00
in stock
A spicy sauce that can be used with Korean dishes such as kimbap, pork belly and bibim noodles. Read more
€5,00
in stock
This sauce is a perfect blend of authentic Korean ingredients, which delicately combines savory and sweet notes in your Japchae dish. Read more
€5,90€4,00
in stock
A sauce that can be combined with all kinds of dishes, from salad dressing to rice, noodles and bread. Read more
Bibigo
Article code 8.A.1
€1,85
in stock
Marinate beef with this delicious Korean bulgogi marinade. Add freshly chopped onion and shiitake mushrooms to make the dish even tastier. Read more
€5,75
in stock
The paste has a thick and smooth texture and can be used as a base for various sauces and marinades. It is often used to add depth and complexity to stir-fries, noodle dishes and grilled meats. Read more
€3,65
in stock
Experience the taste of authentic Korean Bulgogi in your own home. Perfect for beef, but also delicious with other meats such as chicken, pork, turkey, sausage and lamb. Read more
€3,50
in stock
Gochujang is widely used in Korean cuisine and serves as a seasoning in various dishes. It's spicy and sweet. Read more
€3,30
in stock
Spicy gochujang in a handy bottle, easy to use. Mix it with garlic, sesame oil and soy sauce to make a delicious tteokbokki sauce. Read more
€2,15
in stock
Make delicious kimchi jjigae with this sauce! A spicy soup with various ingredients, including kimchi, vegetables, tofu and meat or seafood. Read more
€1,80
in stock
Black bean sauce is a versatile seasoning that originated in Chinese cuisine, but is used throughout East Asia to flavor various dishes. Read more
€3,65
in stock
This Korean BBQ marinade brings authentic recipes from thousands of years old in a convenient bottle. With the mix of gochujang, it adds a mildly spicy flavor to the marinated meat. Ideal for pork, but also delicious with any other meat. Read more
€4,10
in stock
Ssamjang is a common Korean dipping sauce, which has a sweet and spicy taste thanks to the mix of Gochujang. This versatile sauce can also serve as a marinade for meat, vegetables and other snacks. Read more
Article code 8.I.2
€6,20
in stock
Traditional Korean tea based on yuzu, an Asian citrus fruit. This jelly-like instant drink can be enjoyed hot or cold. It is also delicious as a spread on bread. Read more
Article code 8.T.2
€5,35
in stock
Traditional Korean tea based on jujube, Chinese date. This jelly-like instant drink can be enjoyed hot or cold. It is also delicious as a spread on bread. Read more
€5,99
in stock
Traditional Korean tea based on lemon juice. This jelly-like instant drink can be enjoyed hot or cold. It is also delicious as a spread on bread. Read more
€5,35
in stock
Traditional Korean tea based on aloe vera. This jelly-like instant drink can be enjoyed hot or cold. It is also delicious as a spread on bread. Read more
€6,10
in stock
This soy sauce has all the robust flavors of traditional Korean soy sauce, but without the gluten. Read more
Sempio
Article code 7.F.4
€6,75
in stock
Sempio kelp soy sauce is made from Korean kelp. This delicious soy sauce is less salty than regular soy sauce. Read more
Sempio
Article code 9.D.4
€4,20
in stock
This soy sauce with its light, savory taste is excellent for soups and stews. The number 1 soy sauce in South Korea. Read more
€3,15
in stock
Sempio has created the perfect stewed black beans! The beans are simmered in soy-based spices for at least two hours. They are then topped with toasted sesame seeds for a nutty finish. Read more
€4,40
in stock
Wild garlic leaves in soy sauce. The leaves are lightly pickled to prevent them from becoming too salty, making them a perfect accompaniment to meat. Read more