Noodles

Quick-cooking noodle is a quick-cooking egg noodle made from wheat flour and egg. Egg noodles are often prepared in both Chinese and Indonesian cuisines because of their taste and quick preparation. Read more

Instant noodles with vegetable flavor from Indomie. Read more

Delicious Barbeque Chicken Flavor Indomie! Easy to prepare in minutes. Read more

Mie Asli Spesial, Cap Atom Bulan Read more

Thin egg noodles from Indonesia. Read more

Thick egg noodles from Indonesia. Read more

Mie Telor Asli Lebar is a thick variety of noodles, made from wheat flour, salt and water. In Indonesian cuisine, mie telor is often prepared because of its easy preparation with countless variations. Read more

Instant Noodles Chicken Special. Read more

Mi-cup has an authentic Indonesian Rasa Soto flavor. Read more

Mi cup noodle soup with a seafood stock that is consumed in the blink of an eye. Read more

Mi-cup noodle soup with chicken and onions taste. Read more

Mi cup noodle soup with a curry chicken flavour that is consumed in an instant. Read more

Mi-cup noodle soup with a beef flavored broth. Read more

The Mi Goreng is the most popular flavor of the Indonesian brand Indomie. With Indomie's Mi Goreng you can make a complete noodle dish within minutes! Read more