All Indonesian

Mie Asli Spesial, Cap Atom Bulan Read more

Pondan Lapis Surabaya Mix Read more

Dried salam leaves with a mild, circus-like flavor. Read more

Indonesian spice blend for authentic bami noodles. Read more

Ground Lemongrass, 90g Read more

Indonesian small peppers. Read more

Jahe Wangi Ginger Candy from Sidomuncul are made of real Indonesian grilled ginger. 1 bag contains 5 candies Read more

Bambu Balado, Instant Indonesian Spices Read more

Super Sarap, All-in-one Seasoning Granules from Pinoy's Choice. Read more

Bumbu Sambal Goreng Ati, Liver in Chilli Gravy Read more

Bumbu Nasi Kuning, Indonesian yellow fragrant rice. An easy way to prepare Indonesian dishes. Read more

Bumbu Instant Sop, Instant Spices for Chicken/Beef/Oxtail soup. Read more

Singabera Cold Pressed Emprit Ginger Powder Read more

Bango Kecap Manis, the smaller equivalent and before the: nasi goreng, noodles, meat dishes and sambals, are the dishes that are prepared with the only real ketjap manis. For Surinamese and Indian cuisine. Read more

Lemongrass Ginger Drink from Singabera Read more

Authentic traditional Indonesian recipe, Cap Ibu Sambal Bakso is chili sause for soup, dried fish, noodles and rice. Read more

Valcom Kaffir Lime Leaves A fragrant Thai herb commonly used in tom yum soup and most Thai curries, as well as many other Thai dishes, to enhance the flavor. Read more

Lemongrass is native to India, Southeast Asia and Oceania. It is widely used as a spice in Asian cuisine and also as a medicinal herb in India. It is widely used in tea, soups and curries. It is also suitable for use with poultry, fish, beef and seafood. Read more

Authentic Indonesian Lotek peanut salad sauce. Read more

Authentic Indonesian Lotek peanut salad sauce. Read more