Spices
€6,20
in stock
Dried smoked and thinly shaved skipjack tuna flakes. Suitable for making dashi stock or as a topping.
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€2,80
in stock
Japanese rice topping blend with red perilla leaves.
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Article code 9.A.2
€3,75
in stock
€6,90
out of stock
€6,50
in stock
Japanese rice topping blend with dried seaweed.
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Article code 9.A.2
€16,20
in stock
Slightly spicy Japanese chili threads. To be used as a garnish. Suitable for meat, fish, noodles and pickled dishes.
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€2,80
in stock
Japanese curry mix in block, medium hot.
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€2,10
in stock
Yuzu is a sour Japanese citrus fruit, used both for its juice and its aromatic rind. Use to add zest to Yakitori and other meat dishes or seafood dishes.
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€5,20
out of stock
Japanese golden curry. Mix any meats and vegetables with this curry for a quick and delicious meal.
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€3,50
in stock
Adzuki beans, also called Azuki or Aduki, are red-brown, dried beans. In Asia, these beans are widely used in sweet snacks and desserts. In the West, they are often used in savory dishes.
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Article code 6.O.2
€2,35
in stock
You can mix them with your yoghurt or smoothie for a rich nutty flavor. In Japan, whole seeds are found in servings of mixed greens and baked snacks, and tan and black sesame seed varieties are toasted and used to make gomashio, a dry condiment. You will
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€3,70
in stock
A sharp, spicy paste made from the rhizomes of the Wasabia japonica plant. It has a unique and powerful taste.
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€3,60
out of stock
€7,75
in stock
This unique spice has an enticing citrusy flavor and is a must-have ingredient for food lovers, home cooks, and professional chefs.
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