Western Africa

This Praise Cocoyam Fufu Flour is traditionally used to make fufu, a West African side dish served alongside soups and stews. Read more

This instant plantain fufu flour from Heritage Afrika is made of potato granules, cassave and plantain. Fufu flour is traditionally used to make fufu, a West African side dish that is served alongside soups and stews. Read more

Shito pepper sauce can spice up even the simplest dishes. The spicy Ghanaian hot pepper sauce has a strong and smoky taste with a kick of chili. Read more

Kelewele is a popular snack in Ghana of fried plantains seasoned with spices. Read more

West African spice mix for Tilapia (fish) Read more

Rich West African soup base made from palm cream and eggplant. Read more

Palm oil is vegetable oil that is mainly extracted from the fruits of the oil palm. Palm oil contains a high percentage of saturated fats and anti-oxidants. With this versatile product you can bake the tastiest dishes! Read more

Milo instant chocolate powder for a chocolate beverage is made complete with water and skimmed milk. Read more

Strong ginger ale from Ghana. Resolve in water and enjoy! Read more

One of our favorite ginger drinks. Bella's Ginger drink is not too sweet, as many ginger sodas are. A perfect blend of African ginger, herbs, lime and sugar. Read more