Gourmet
Article code 4.A.2
€2,00
in stock
Achiote (annatto) is often used in Mexican cuisine to give dishes a spicy and authentic taste. Achiote is also a natural dye.
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Article code 9.B.2
€5,95
in stock
Tonami Yuzu Kosho, 50 grams. Chili pepper with lemon (yuzu). Used for many types of Japanese dishes such as nabemono, udon, miso, sashimi, tempura and yakitori.
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€2,50
in stock
This delicious sliced kimchi is packed with flavor. It is an ideal side dish for any Korean meal.
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€1,99
in stock
Silk tofu with intense soy flavor in handy tetra packaging.
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€6,50
in stock
Japanese rice topping blend with dried seaweed.
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Article code 8.P.2
€14,00
in stock
Jamaican salted Ackee (aki). The Ackee is the true fruit of Jamaica. This unique fruit is, to the surprise of many, eaten as a vegetable: in vol-au-vents, with rice and in quiches .
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€1,35
in stock
Kewra water, with its unique distinct taste, is mainly used to enhance the flavor of Indian sweet and dessert dishes, such as Barfi and Rassomalai.
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€4,15
in stock
Article code 9.U.3
€2,99
out of stock
Japanese plum known for its distinctly sour, salty and savory taste, with a unique combination of sweetness and umami.
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€7,90
out of stock
Chinese style pork sausage
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€2,20
in stock
Dried laver is lightly coated with grapeseed oil and instantly baked at high temperatures for a crisp taste. 100% Korean seaweed, harvested from clean waters.
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Article code 8.I.4
€16,00
in stock
Black sesame paste is often used in savory dishes such as noodle dishes, sauces and dressings. It is also regularly used in bakery products such as black sesame cookies, cheesecakes and ice cream.
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€5,85
in stock
Preparing a flavorful soup and broth without the right ingredient can be quite difficult. Thanks to this Anchovy Spice Mix Powder, preparing savory soup and broth is a piece of cake!
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Article code 4.R.3
€11,10
in stock
With the help of this soy sauce, dishes get a rich umami taste, while the original color of ingredients is retained.
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€2,80
in stock
Japanese rice topping blend with red perilla leaves.
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€4,95€4,30
in stock
One pot Gumbo mix with long grain rice in a rich, seasoned roux with vegetables.
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Article code 9.R.3
€3,10
in stock
Pickled radishes, eat them as a snack, add them to salads, or use them as a topping for your sandwiches, burgers, or tacos.
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€5,45
in stock
Authentic Korean cuisine starts with this vegan Kimchi at Home Kit. Make fresh, delicious and fermented Korean Kimchi in just 10 minutes!
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€3,75
in stock
Try this ready to use condiment mint sauce for roasted lamb or your favorite dishes.
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Article code 9.B.1
€9,10
in stock
You can use this dried seaweed for preparing soups and dishes. You can also make delicious traditional Japanese broths with this.
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Article code 9.A.3
€2,80
in stock
Green laver, known as aonori is a type of edible green seaweed.
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